Bakkies The Butcher

Bakkies The Butcher company information, Employees & Contact Information

Bakkies Botha, well-known former Springbok lock, started Bakkies Boerewors in 2011 in Toulon where Bakkies spoiled the French and home sick South African Rugby Players with a taste of home - Bakkies Boerewors. It’s a perfected recipe with a perfectionist Legend as a master, Bakkies Botha! There is a definite similarity between this legend’s game plan and his Boerewors - its precise and 100% real. After retiring from rugby, Bakkies decided to continue with his favourite Boerewors recipe, now serving South Africans with organic meat from his farm and ingredients to ensure a taste explosion and he didn’t stop there. Extending the brand further Bakkies decided to add even more flavour to your dish and boasts with his own spices, herbs, seasonings, sauces and condiments. Bakkies is known for his unquenchable heart for charity and has therefore decided that his range of spices, should not only add flavour to people’s lives, but also add flavour to the “lives of children” in South Africa. As an ambassador of HelpJag, he decided to team up with WILD&JAG/GAME&HUNT magazine and make a difference by donating a portion of the profit from each product to the HelpJag-initiative, currently providing a balanced meal to 8 000 toddlers daily. We pride ourselves on quality and convenience; delivering carefully prepared, naturally produced meat and products.
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