Ragged Coast Chocolates

Ragged Coast Chocolates company information, Employees & Contact Information

Ragged Coast Chocolates (formerly Black Dinah Chocolatiers) is an artisan chocolate confectionery founded by Kate and Steve Shaffer in 2007 on the tiny island of Isle au Haut, Maine. Our confections are made from sustainably grown and harvested single origin chocolates from Ecuador, Peru, Venezuela, Dominican Republic, and Hawaii. All of our ganache and caramel centers are hand-made in small batches with local cream and butter (the farmers deliver it right to our door!), and organic produce foraged and grown by our friends and neighbors. We don’t use artificial flavors, extracts, or oils to flavor our confections; instead, we use the whole ingredient. Purees made from fresh, in-season raspberries and black currants flavor our raspberry and cassis dark chocolate truffles. In the fall, we use heirloom variety apples from local orchards to make our Northern Apple truffle. We source our organic lavender from a nearby farm to make our Lavender Sea Salt caramels. Every confection in our Farm Market Collection features an ingredient from a Maine farm or garden. Making our confections is a labor of love, in the truest sense. From processing crates of fresh produce, to hand-moulding our bon bons, Kate and her small team of chocolatiers are utilizing both traditional and modern chocolate-making techniques to create confections that look as amazing as they taste. And our customers can tell the difference. Ragged Coast Chocolates has won two Good Food Awards, been named a Top Ten Chocolatier in North America by Dessert Professional, and been featured in numerous regional and national publications; including the Boston Globe, Martha Stewart Living Magazine, Gourmet Magazine, and others.

Company Details

Employees
2
Founded
-
Address
869 Main St, Westbrook,maine 04092,united States
Industry
Food And Beverage Manufacturing
NAICS
Food Manufacturing
Grain and Oilseed Milling
Other Food Manufacturing
Flour Milling and Malt Manufacturing
Starch and Vegetable Fats and Oils Manufacturing
Breakfast Cereal Manufacturing
Snack Food Manufacturing
Coffee and Tea Manufacturing
Flavoring Syrup and Concentrate Manufacturing
Seasoning and Dressing Manufacturing
All Other Food Manufacturing
Flour Milling
Rice Milling
Malt Manufacturing
Wet Corn Milling
Soybean and Other Oilseed Processing
Fats and Oils Refining and Blending
Roasted Nuts and Peanut Butter Manufacturing
Other Snack Food Manufacturing
Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing
Spice and Extract Manufacturing
Perishable Prepared Food Manufacturing
All Other Miscellaneous Food Manufacturing
HQ
Westbrook, Maine
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