Cacio e Pepe is an authentic Italian restaurant named for its signature Roman dish "Cacio e Pepe" homemade pasta theatrically tossed out of a wheel of pecorino cheese. At the helm is Chef Salvatore Corea from Calabria. Cacio e Pepe features seasonal menus of traditional and creative Italian dishes and desserts along with a sophisticated selection of Italian wines and signature cocktails.
Company Details
- Employees
- 70
- Founded
- -
- Address
- New York, New York
- Industry
- Restaurants
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service RestaurantsCafeterias, Grill Buffets, and BuffetsSnack and Nonalcoholic Beverage Bars
- Website
- cacioepepe.com
- Keywords
- Director at….
- HQ
- New York, New York
Cacio E Pepe Questions
Cacio E Pepe's website is cacioepepe.com
Cacio E Pepe's LinkedIn profile is https://www.linkedin.com/company/cacio-e-pepe
Cacio E Pepe has
70 employees.
View email and phone details for 70
employees at Cacio E Pepe.
Cacio E Pepe's industry is
Restaurants
Cacio E Pepe's top competitors are
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Cacio E Pepe's categories are Restaurants
Cacio E Pepe's founding year is 2004
