Conceptional B.V.

Conceptional B.V. management

Conceptional B.V. employs 19 employees. The Conceptional B.V. management team includes
Dirk Van Den Wijngaard
Dirk Van Den Wijngaard
Food & Beverage Concept Strategist | Partner Conceptional | Creative Director | Support Fuku Ramen | Upcycle Kitchen
3 0
IT (4)
Hidde Verschuren
Hidde Verschuren
Medior Concept Developer | Sustainable Food Route | F&B Concept Development
0 0
General (3)
Bas Cloo
Bas Cloo
Consultant Duurzame Horeca. Interim Keukenchef. Mede-Grondlegger Dutch Cuisine. Biodiversiteit Op Je Bord
0 0
Marketing (1)
Carole Lionet
Carole Lionet
Food & Beverage Concept Strategist - Hospitality Consulting & Brand Development - Business Development
0 0

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