Corky's BBQ

Corky's BBQ

Restaurants United States 154 employees
Employees
154
Contacts
4
Emails
4
Phones
3

Corky's BBQ Overview

Headquarters
United States
Industry
Restaurants
Employees
154
Founded
1984
NAICS
Restaurants and Other Eating Places
Full-Service Restaurants
Limited-Service Restaurants

About Corky's BBQ

Corky’s BBQ is cooked in the old fashioned southern tradition. We place top choice meat in an open and closed BBQ pit with hickory chips and charcoal and cook at low temperatures. Corky’s cooks it’s pork shoulders for 22 hours and it’s ribs for over 7 hours. If you have ever had meat cooked long and slow and experienced fall off the bone tenderness and distinctive hickory flavor, you an begin to understand why Corky’s BBQ is legendary...

Corky's BBQ Contact Details

People in AeroLeads
4
With contact data
4
Email contacts
4
100.0% coverage
Phone contacts
3
75.0% coverage

Corky's BBQ Org Chart

Sample employees and titles
Name Title Contact
Corky's Ribs and Bbq Pigeon Forge and Gatlinburg Hungry at Corky's Ribs and Bbq
Email
Tom Cassidy
Email Phone
Nakeshia Leaks Hospitality. Logistics.restaurant Coaching
Email Phone
Derek Colby Financial Analysis Professional - Skilled in Budget Oversight, Capital Planning, and Cross-functional Collaboration - Driving Financial Precision
Email Phone

Employees by Management Level

Manager 10 profiles
Individual contributor 5 profiles
Director 3 profiles
Executive 1 profile
Associate / junior 1 profile

Department Contact Coverage

Department Contacts Email Phone
General 6 6 0
Executive 3 3 2
Operations 2 2 2
Sales 2 2 1

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