CREAS is an institution derived from the association of Pontificia Universidad Católica de Valparaíso, Universidad de Valparaíso, Universidad Técnica Federico Santa María and INIA La Cruz.
The general objective of the center is to constitute a research, development and innovation platform in sustainable technologies and traceable, innocuous foods which have positive effects on human health.
CREAS is organized in 4 units
Product Unit: development of technologies aimed to obtain innocuous food that promote health, strengthening their competitivity: it contemplates plague managment (use of biocontrolers, botanical sustances, among others), technologies that improve the quality of products through the incorporation of biomolecular technologies, and the obtention of bioactive ingredients.
Process Unit: Processing of raw materials to add value on products. It includes the development, formulation and evaluation of foods and products with functional properties.
Certification Unit: development of methods and techniques of certification of traceability, authenticity and healthy properties of bioactive compounds and functional foods and products by using adequate biomarkers
Business Development Unit: Technological transference activities of the products and services that the other units offer. It aims to generate clusters of food and products with a positive impact on health in the national market and develop business by using marketing and advertising strategies.
CREAS main impacts include: a) increased competitive capacity of Chile, as a world food producer; b) strengthened regional capacity and skills of interdisciplinary work to coordinate the innovation of products, processes and management on alimentary and health areas; c) health promotion and risk reduction of diseases by using enviromentallly friendly technologies, d) improvements in healthy lifestyle of the population, with its consequent social and economic benefits.
Company Details
- Employees
- 42
- Founded
- -
- Address
- Av Universidad #330, Valparaíso,2340000,chile
- Industry
- Research Services
- NAICS
-
Scientific Research and Development ServicesResearch and Development in the Physical, Engineering, and Life SciencesResearch and Development in the Physical, Engineering, and Life Sciences (except Nanotechnology and Biotechnology)
- Website
- creas.cl
- Keywords
- Formulación de Ingredientes y Nuevos productos en el área de Alimentos Procesados, Arriendo de Equipos de Proceso a nivel de Laboratorio y piloto, Formulación proyectos I+D+i.
- HQ
- Valparaíso
Regional Center For The Study Of Healthy Foods (Creas) Questions
Regional Center For The Study Of Healthy Foods (Creas)'s website is creas.cl
Regional Center For The Study Of Healthy Foods (Creas)'s LinkedIn profile is https://cl.linkedin.com/company/creas-alimentos-saludables
Regional Center For The Study Of Healthy Foods (Creas) has
42 employees.
View email and phone details for 42
employees at Regional Center For The Study Of Healthy Foods (Creas).
Regional Center For The Study Of Healthy Foods (Creas)'s industry is
Research Services
Regional Center For The Study Of Healthy Foods (Creas)'s top competitors are
Cetalimentos,
Nucleo Biotecnología Curauma,
Espacio Food & Service,
Alimentos Santa Emilia Spa,
Centro De Estudios Avanzados En Fruticultura Ceaf,
Nutrisco,
Alimentos Y Bebidas De Chile A.g.,
Inta Uchile,
Ceap. Centro De Estudios En Alimentos Procesados,
Tt Green Foods.
Regional Center For The Study Of Healthy Foods (Creas)'s categories are Research Services
Regional Center For The Study Of Healthy Foods (Creas)'s founding year is 2007
