Edible Santa Barbara is a quarterly magazine celebrating the abundance of local food and wine throughout Santa Barbara County. Independently owned and operated, Edible Santa Barbara is also a member of Edible Communities, a network of over 80 magazines throughout North America with a shared mission to highlight the local food movement.
Edible Santa Barbara tells the in-depth stories behind our local food and highlights the culinary traditions of Santa Barbara County.
CAREERS
Interested in working for Edible Santa Barbara? We don't currently have any staff positions available, but we do hire freelance writers and contributors. Please email us at info@ediblesantabarbara.com for more information.
INTERNSHIPS
We select 1-2 interns each year, generally for either the Spring quarter or Summer. Please email us at info@ediblesantabarbara.com for more information.
Company Details
- Employees
- 10
- Founded
- -
- Address
- 1710 Calle Cerro, Santa Barbara,ca 93101,united States
- Industry
- Book And Periodical Publishing
- NAICS
-
Publishing Industries (except Internet)Newspaper, Periodical, Book, and Directory PublishersDirectory and Mailing List PublishersOther PublishersGreeting Card PublishersAll Other Publishers
- Keywords
- San Francisco.
- HQ
- Santa Barbara, CA
Edible Santa Barbara Questions
Edible Santa Barbara's website is http://www.ediblesantabarbara.com
Edible Santa Barbara's LinkedIn profile is https://www.linkedin.com/company/edible-santa-barbara
Edible Santa Barbara has
10 employees.
View email and phone details for 10
employees at Edible Santa Barbara.
Edible Santa Barbara's industry is
Book and Periodical Publishing
Edible Santa Barbara's top competitors are
Edible Phoenix,
The Honest Company,
Edible New Orleans,
Edible Michiana,
Vinepair,
Edible San Fernando Valley Magazine,
Imperfect Foods,
Edible New Hampshire,
Edible San Francisco Magazine,
Wine Enthusiast.
Edible Santa Barbara's categories are Book and Periodical Publishing
Edible Santa Barbara's founding year is 2008
