Fibre Folks

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90% of adults in the West don’t get enough fibre—linked to rising cases of diabetes, heart disease, and colon cancer. At FibreFolks, we’ve created a fermented flour made from British wheat, using Asian-inspired fermentation. Just 100g delivers your full daily fibre needs—with 10× more fibre and 4× more protein than plain flour. Reinventing flour for better health—without changing how people eat.

Company Details

Employees
3
Founded
-
Address
London, Gb
Industry
Food And Beverage Manufacturing
NAICS
Food Manufacturing
Grain and Oilseed Milling
Other Food Manufacturing
Flour Milling and Malt Manufacturing
Starch and Vegetable Fats and Oils Manufacturing
Breakfast Cereal Manufacturing
Snack Food Manufacturing
Coffee and Tea Manufacturing
Flavoring Syrup and Concentrate Manufacturing
Seasoning and Dressing Manufacturing
All Other Food Manufacturing
Flour Milling
Rice Milling
Malt Manufacturing
Wet Corn Milling
Soybean and Other Oilseed Processing
Fats and Oils Refining and Blending
Roasted Nuts and Peanut Butter Manufacturing
Other Snack Food Manufacturing
Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing
Spice and Extract Manufacturing
Perishable Prepared Food Manufacturing
All Other Miscellaneous Food Manufacturing
HQ
London
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