Floyds 1921

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Since opening in 2005, Floyds 1921 Restaurant and Catering has become local's favorite for lunch, dinner, and catering. A Crystal Coast native and Executive Chef Floyd Olmstead has brought years of culinary experience to his own kitchen, and the result is a true taste of the South. From Shrimp and Grits to Fried Oyster and Andouille Sausage Gumbo, Classic Meatloaf to Angus Ribeyes, and everything in between, a meal at Floyds is one you will remember--and come back for more. The atmosphere at Floyds is half the dining experience. Housed in one of Morehead City's finest historic homes, Floyds offers intimate dining for two up to private rooms for small dinners or lunches. You can meet many of Floyds regulars at the bar where you can enjoy a mixed drink, cold beer, or some of the finest wines offered on the Crystal Coast. Planning a wedding or corporate event? Let Floyds satisfy your guests with a distinctive and mouth-watering catering menu. Their professional staff will work with you to customize a menu for any occasion. http://www.floyds1921.com 252.727.1921 ~ 400 Bridges St., Morehead City, NC 28557 Hours: Tuesday - Sunday, 11:30am - 9pm Reservations Accepted - All major credit cards accepted

Company Details

Employees
14
Founded
-
Address
Morehead City, Nc
Industry
Food And Beverage Services
NAICS
Food Services and Drinking Places
Special Food Services
Food Service Contractors
Keywords
Morehead City.
HQ
Morehead City, NC
Competitors
Think City, TP, Lesaffre.
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