Bodegón, meaning home cooking restaurant, is a fine dining experience that focuses on the rustic cuisine of Spain. Located within the historic Hotel Madrid building, Bodegón specialties include Suckling Pig, Veal Chops and Octopus.
The beverage program is comprised of one of the most select wine cellars in the city, a list of vermouths from around the world, craft beers, and cocktails focused on what was found in the most prestigious hotels of Spain in the 1930's.
Bodegón is open for dinner Monday thru Sunday. Seating is limited and reservation is essential.
Company Details
- Employees
- 2
- Founded
- 2016
- Address
- 600 S 6th St, Milwaukee,wisconsin,united States
- Industry
- Food & Beverages
- Website
- https://www.hotelmadridmke.com/
- Keywords
- Spanish Food and Hospitality.
- HQ
- Milwaukee, Wisconsin
- Competitors
- Stand Eat Drink.
Bodegón At Hotel Madrid Questions
Bodegón At Hotel Madrid's website is https://www.hotelmadridmke.com/
Bodegón At Hotel Madrid's LinkedIn profile is https://www.linkedin.com/company/hotelmadrid
Bodegón At Hotel Madrid has
2 employees.
View email and phone details for 2
employees at Bodegón At Hotel Madrid.
Bodegón At Hotel Madrid's industry is
Food & Beverages
Bodegón At Hotel Madrid's top competitors are
Stand Eat Drink.
Bodegón At Hotel Madrid's categories are Food & Beverages
Bodegón At Hotel Madrid's founding year is 2016
