La Cote De Boeuf employs 15 employees. The La Cote De Boeuf management team includes
Top La Cote De Boeuf Employees
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Laurent Ginestri
Directeur St Tropez
Greater Toulon Metropolitan Area, France -
Julie Buis
Cuisinier Chez La Cote De Boeuf
Massongy, Auvergne-Rhône-Alpes, France, France -
Valentin Foulon
Propriétaire Gérant Chez Le Fantastique
Marseille, Provence-Alpes-Côte D'azur, France, France -
marie sandy brizei
Employé Service Restauration Chez La…
Basse-Terre, Basse-Terre, Guadeloupe, Guadeloupe
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