6 restaurants. 9 branches. 34 years of Maginhawa.
Founded by Omar Shah and Florence Mae Maglanoc, Maginhawa has been deeply rooted in hospitality since 1987 with the origins of Bintang. Three decades later, we’ve expanded 6 restaurants all over London - celebrating the community and culture of authentic Filipino cuisine.
Maginhawa has pushed the boundaries of Filipino cuisine and have celebrated awards with our Ramo Ramen winning the Championship Bowl at the 2018 Battle of the Broth by Timeout London and Mamasons Dirty Ice Cream dubbed as the Best Sweet Treats at the Golden Chopsticks Awards in 2018.
The only way is forward and with one more brand on the way, follow our journey to be a part of something bigger.
Company Details
- Employees
- 23
- Founded
- -
- Address
- Kentish Town Road, London,england Nw1 8ny,united Kingdom
- Industry
- Hospitality
- NAICS
-
Traveler AccommodationCasino Hotels
- Website
- https://maginhawagroup.com
- Keywords
- Asian Cuisine, Filipino Cuisine, Caribbean Cuisine, Food, Catering, Events, Ice Cream Parlour, Desserts, Bakery, Restaurants, Hospitality, Dining, Drinks.
- HQ
- London, England
Maginhawa Group Questions
Maginhawa Group's website is https://maginhawagroup.com
Maginhawa Group's LinkedIn profile is https://uk.linkedin.com/company/maginhawa-group
Maginhawa Group has
23 employees.
View email and phone details for 23
employees at Maginhawa Group.
Maginhawa Group's industry is
Hospitality
Maginhawa Group's top competitors are
1996 Group,
Moi Moi Island,
Mamasons,
Ramo Ramen,
Araw Ice Cream,
Stint,
Uncovered,
Red London,
Mamasons Dirty Ice Cream,
Maginhawa Group.
Maginhawa Group's categories are Hospitality
Maginhawa Group's founding year is 1987
