Maison Recapé SA SCOP Company Profile, Contacts & Intelligence

Food And Beverage ManufacturingRevel, Occitanie, Fr12 employeesFounded 1974
Employees
12
Company source estimate

Maison Recapé SA SCOP Overview

La Maison Recapé, c'est une histoire familiale et une histoire de goût depuis 1974. Historiquement une boucherie familiale, nous avons depuis développé notre activité. Aujourd'hui la Maison Recapé, c'est environ 90 emplois locaux répartis sur 7 établissements de proximité: nos six magasins de "Boucherie, charcuterie, traiteur" et épicerie à Toulouse (Firmis 2), Fonsegrives, St Orens, Drémil Lafage, Caraman et Lanta, notre atelier de transformation de produits carnés, de fabrication de plats cuisinés et notre cuisine centrale à Revel. Faire bénéficier nos clients de produits de qualité élaborés par nous mêmes selon des recettes traditionnelles et artisanales est notre volonté.

Headquarters
Revel, Occitanie, Fr
Industry
Food And Beverage Manufacturing
Founded
1974
NAICS
Food Manufacturing, Grain and Oilseed Milling
Company Email
Available in AeroLeads

Maison Recapé SA SCOP Contact Intelligence

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Maison Recapé SA SCOP People & Org Chart Preview

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Maison Recapé SA SCOP Workforce Composition

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Individual contributor
5

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