Namu Gaji Company Profile, Contacts & Intelligence

Namu Gaji Overview

NKA - New Korean American cuisine New Korean American (NKA) cuisine is humble, innovative and personal while keeping a Korean sentiment close to heart. We do our best to serve incredible, thoughtful food using the freshest and finest ingredients from our Namu Farm and beyond.. Founded by 3 brothers who were looking to satisfy the dining experience that they felt was missing in San Francisco: A comfortable and personal space with clean fair and delicious food with no boundaries. The oldest, Dennis Lee ('the chef'), the middle, Daniel Lee ('the engineer'), and the youngest, David Lee ('the musician'); their mother taught them that a table can stand on 3 legs and that they must stick together to accomplish their dreams. Namu Gaji is one of our many dreams. Welcome.

Headquarters

San Francisco, California, United States

Website

namusf.com

Industry

Food And Beverage Services

Founded

2012

NAICS

Food Services and Drinking Places, Special Food Services

Company Email

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Namu Gaji Workforce Composition

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