Company

NAT4Bio

Biotechnology Research San Miguel De Tucumán, Tucumán, Ar 7 employees

Employees: 7
Contacts: 1
Emails: 1

www.nat4bio.com LinkedIn Crunchbase

NAT4Bio Overview

Headquarters: San Miguel De Tucumán, Tucumán, Ar
Website: www.nat4bio.com
Industry: Biotechnology Research
Employees: 7
Founded: 2022
Funding: 250.0K
NAICS: Research and Development in Biotechnology (except Nanobiotechnology)

Keywords

fermentation coatings post-harvest

About NAT4Bio

At NAT4Bio, we develop naturally-sourced coatings that protect fruits and vegetables from spoilage and decay. We leverage microbial fermentation of selected fungi & bacteria in order to produce natural compounds with relevant properties. Through carefully designed downstream processes, we are able to obtain cell-free compounds, meaning we use microbes' active principles without the microbes themselves. Our first product is a natural and edible coating for fresh lemons that could potentially replace the combination of waxes and chemical fungicides. We are also working with blueberries and avocados, and we aim to expand our portfolio to address the needs of every fruit class.

NAT4Bio Contact Details

People in AeroLeads: 3
With contact data: 1
Email contacts: 1; 33.3% coverage

NAT4Bio Org Chart

Sample employees and titles

Name	Title	Location	Contact
Leandro Sanchez	Phd. Co-founder & Cso in Nat4bio. Research Associate. Biotechnologist		View
Joaquín Fisch	Co-founder & CEO @ Nat4bio		View
Anabella Sarli	Biotechnologist	Argentina	Email