Our family established the first Butchers in Tipperary in 1789. Today Diarmuid O’Shea my father who is the 7th generation of O’Shea’s Butchers, divides his time between South West Ireland, London and with various farmers around Ireland and the British Isles.
Darragh O’Shea the 8th generation of Butchers runs O’Shea’s in London welcoming retail customers and working closely with with a number of top Chefs and Restaurateurs to ensure their establishments simply have the best meat available.
O’Shea’s Butchers source from carefully selected farmers and suppliers in Perthshire in Scotland, SW Ireland, Yorkshire, The West Country , Suffolk and Norfolk as well as continental Europe to ensure we provide our customers with simply the best premium Beef, Veal, Lamb, Pork, Poultry and Game.
Not only do we source then select the very best in class meat, but we then age, butcher and prepare the specific cuts to the specification of each customer , Chef or Restaurant. Our approach is to provide a more personal service, whilst recognising the fact that quantities of world class meat from the UK & Ireland that meet our very strict selection criteria are scarce.
Company Details
- Employees
- 5
- Founded
- -
- Address
- 120 Druid Street, London,se1 2hh,united Kingdom
- Industry
- Food & Beverages
- Website
- osheasbutchers.com
- HQ
- London
- Competitors
O'shea's Butchers Ltd Questions
O'Shea'S Butchers Ltd's website is osheasbutchers.com
O'Shea'S Butchers Ltd's LinkedIn profile is https://uk.linkedin.com/company/o'shea's-butchers-ltd
O'Shea'S Butchers Ltd has
5 employees.
View email and phone details for 5
employees at O'Shea'S Butchers Ltd.
O'Shea'S Butchers Ltd's industry is
Food & Beverages
O'Shea'S Butchers Ltd's categories are Food & Beverages
O'Shea'S Butchers Ltd's founding year is 2012
