O’Chim serves home-crafted pecan pies and sugee cakes. Driven by the values of Peranakan cooking – that everything you serve is an expression of love – each unique item embodies pride, and a devotion to the creative process.
O’Chim is named after a Peranakan matriarch and mother of six, whose children love food as much as they do telling stories. Two of her sons ran successful straits cuisine restaurants in the 1980s and 1990s, while among her grandchildren are F&B consultants, respected home bakers and private dining cooks, who all maintain close bonds through their shared passion for soul-nourishing food. In fact, no family story is without mention of food.
Serene Goh, her granddaughter, wrote her family cookbook, Makan Sudah, detailing her grandmother’s and family’s most beloved recipes, and the relationships behind them. She established the O’Chim brand in 2018 after leaving an award-winning, 30-year career in publishing to pursue what was always in her blood: story-based creation.
Company Details
- Employees
- 1
- Address
- Bedok South Avenue 2, Singapore,singapore 463010,singapore
- Industry
- Food & Beverages
- Website
- https://ochim.com.sg/
- HQ
- Singapore, Singapore
- Competitors
O'chim Questions
O'Chim's website is https://ochim.com.sg/
O'Chim's LinkedIn profile is https://sg.linkedin.com/company/o-chim
O'Chim has
1 employees.
View email and phone details for 1
employees at O'Chim.
O'Chim's industry is
Food & Beverages
O'Chim's categories are Food & Beverages
