Pastificio Ticinese SA Company Profile, Contacts & Intelligence

Pastificio Ticinese SA Overview

Pastificio Ticinese born from the taste for the good and genuine things of the Italian tradition. The ancient food culture is combined with the passion and the experience of serious industry professionals who we are. The purpose we propose is to keep alive the ancient traditions linked to the territory, but paying attention to the needs of the modern consumer and his new and different food needs. We carry out an activity of constant and accurate control on the raw materials we use, in order to always guarantee our customers a genuine product of the highest quality. Our ingredients always come from areas close to that of production: in this way we guarantee absolute freshness. Our suppliers constantly guarantee the highest quality, thanks to the strictest certifications. We carefully select the ingredients to produce different kind of pasta, with different flours and fillings that can satisfy the tastes and needs of all our customers. For this reason we have also created a line for vegetarians and vegans that uses a basic dough without eggs and without products of animal origin. Our kitchen creates recipes with the help of renowned chefs who develop products characterized by constant innovation and absolute uniqueness, but which are above all good. The careful research of the best ingredients is for us the fundamental starting point and for this we take care of it with dedication and professionalism. Our production lines: conventional, organic, vegetarian, vegan, simple and filled.

Headquarters

Canton, Ticino, Ch

Website

www.pastificioticinese.com

Industry

Food And Beverage Services

Founded

2016

NAICS

Food Services and Drinking Places, Special Food Services

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