Sabrosa Real Empanadas

Sabrosa Real Empanadas company information, Employees & Contact Information

Empanadas have traveled from ancient Persia to Spain and Latin America, evolving into a beloved dish worldwide. Traditionally "wrapped in bread," these hand-held pies have become staples at family gatherings and street markets, known for their variety of fillings and flavors. Originating from Galicia in Spain and Portugal, their name comes from the Spanish verb empanar, meaning "to wrap in bread," a fitting description for these delicious hand-held pies. Sabrosa brings the rich culinary tradition of Argentinian empanadas to the UK, offering both classic and modern twists. With 29 flavours ranging from Argentinian beef to vegan and plant-based options, Sabrosa introduces a new chapter of this global favorite to British taste buds.
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