Saison 2, La Réincarnation Du Malt

Saison 2, La Réincarnation Du Malt company information, Employees & Contact Information

Brewers spent grain, also known as draff, is the leftover malt once the liquid has been extracted from the mashing process during the brewing of beer. This spent grain is highly nutritious and has a taste of cereal. Our delicious products are made with quality ingredients, local when possible and free of food additives. They are handmade in the heart of Montreal.

Company Details

Employees
2
Founded
-
Address
5333 Avenue Casgrain, 718,canada
Industry
Food And Beverage Manufacturing
NAICS
Food Manufacturing
Grain and Oilseed Milling
Other Food Manufacturing
Flour Milling and Malt Manufacturing
Starch and Vegetable Fats and Oils Manufacturing
Breakfast Cereal Manufacturing
Snack Food Manufacturing
Coffee and Tea Manufacturing
Flavoring Syrup and Concentrate Manufacturing
Seasoning and Dressing Manufacturing
All Other Food Manufacturing
Flour Milling
Rice Milling
Malt Manufacturing
Wet Corn Milling
Soybean and Other Oilseed Processing
Fats and Oils Refining and Blending
Roasted Nuts and Peanut Butter Manufacturing
Other Snack Food Manufacturing
Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing
Spice and Extract Manufacturing
Perishable Prepared Food Manufacturing
All Other Miscellaneous Food Manufacturing
Keywords
Québec.
HQ
Montréal, Québec
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