Slater’s 50/50® was founded in 2009 in Anaheim Hills, California by Scott Slater, a San Diego State graduate with a passion for gourmet comfort food and craft beer. Teaming up with Executive Chef Brad Lyons, they created the world’s first 50/50 burger – 50 percent ground bacon and 50 percent ground beef – taking the Southern California restaurant scene by storm. In 2011, the second Slater’s 50/50 opened in Huntington Beach followed quickly by the San Diego location. Since opening, Slater’s 50/50 has won a number of awards and accolades including “Best Burger” by The Orange County Register, OC Weekly and FOX 5 San Diego as well as Best New Restaurant by San Diego Magazine. Slater’s 50/50 has also been featured on national television shows including the Travel Channel’s Bacon Paradise and Discovery Channel’s United States of Bacon.
Company Details
- Employees
- 136
- Founded
- -
- Address
- Manager Jobs
- Industry
- Restaurants
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service RestaurantsCafeterias, Grill Buffets, and BuffetsSnack and Nonalcoholic Beverage Bars
- Website
- slaters5050.com
- Keywords
- Food, Burgers, Beverage, Restaurant.
Slater's 50/50 Questions
Slater'S 50/50's website is slaters5050.com
Slater'S 50/50's LinkedIn profile is https://www.linkedin.com/company/slater's-50-50
Slater'S 50/50 has
136 employees.
View email and phone details for 136
employees at Slater'S 50/50.
Slater'S 50/50's industry is
Restaurants
Slater'S 50/50's top competitors are
Elite Restaurant Group Llc,
Mgm Resorts International,
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Amsterdam Visitor Marketing,
Wyndham Hotels & Resorts,
Hearts & Science,
Phd,
Dutch Bros Coffee,
Memotronics Pos,
Elite Restaurants.
Slater'S 50/50's categories are Restaurants
Slater'S 50/50's founding year is 2009
