Sparrow Organic Products

Sparrow Organic Products company information, Employees & Contact Information

ORGANIC FOOD or else? To call a food organic simply means that it’s been produced using environmentally sound methods – methods that emphasize the use of renewable resources, soil conversation, and water conservation to keep a high quality growing environment. Organic foods are produced without pesticides & chemical fertilizers. They don’t have genetically modified organisms, are not processed with irradiation, industrial solvents, or with chemical food additives. However they can at times use natural pesticides or fertilizers. OUR CORE VALUES What’s truly important to us at SPARROW. The following core values reflects what is truly important to us as an organization underpinning our company culture. PASSION FOR FOOD You are what you eat. Good health starts with proper and balanced food selection. QUALITY STANDARDS We have high standards for what we eat. Our goal is to provide the highest quality products in Shanghai. We define quality by evaluating the ingredients, safety, freshness,taste, nutritive value and appearance of all the products we carry. We are buying agents for our customers and not the selling agents for the manufacturers. SUSTAINABILITY We respect the environment through our commitment for a sustainable agriculture and by expanding the market for organic products. ENVIRONMENTAL PRACTICES We respect our environment. SPARROW recycles, reuses, and reduces waste wherever and whenever it is possible. Our packaging reflects our commitment to reduce the carbon-print. Sparrow is green oriented and 80% of our packaging is biodegradable. CORPORATE SERVICE RESPONSIBILITY Our business is intimately tied to the communities. We respect the host country where we work and live. Caring for the communities in which we reside is crucial for SPARROW. We are actively involved in various local NGOs in Shanghai such as River of Hearts.

Company Details

Founded
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Industry
Food And Beverage Manufacturing
NAICS
Food Manufacturing
Grain and Oilseed Milling
Other Food Manufacturing
Flour Milling and Malt Manufacturing
Starch and Vegetable Fats and Oils Manufacturing
Breakfast Cereal Manufacturing
Snack Food Manufacturing
Coffee and Tea Manufacturing
Flavoring Syrup and Concentrate Manufacturing
Seasoning and Dressing Manufacturing
All Other Food Manufacturing
Flour Milling
Rice Milling
Malt Manufacturing
Wet Corn Milling
Soybean and Other Oilseed Processing
Fats and Oils Refining and Blending
Roasted Nuts and Peanut Butter Manufacturing
Other Snack Food Manufacturing
Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing
Spice and Extract Manufacturing
Perishable Prepared Food Manufacturing
All Other Miscellaneous Food Manufacturing
Keywords
RESPONSIBILITY.
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