An experienced team of Nutrition trained sustainable Chefs & Sustainability experts - We help Food sector businesses increase profitability, & sustainability by developing innovative food strategies that reduce their emissions, and attract health aware and environmentally conscious customers
We support businesses in creating food strategies that future proof their business.
Food sector businesses are under increasing pressure from both regulators and customers to reduce their impacts on the environment and human health
Scope 3 emissions are in the spotlight, and pro-active businesses are looking to quantify and reduce their supply chain emissions, and implement strategies for their Roadmap to Net Zero to satisfy regulators, investors, landlords and customers
Our team of Sustainability & Menu Development experts are the first certified Recipe Development Consultant for low carbon meals, through our partnership with MyEmissions. We are specialists in plant-based & sustainable diets, and have significant commercial hospitality & sustainable supply chain experience. We have exclusive access to carbon emissions food data insights, helping businesses measure their emissions at food menu level, & create Sustainable Food Strategies covering menus and ingredient sourcing
Using our unique SKC Sustainable Food DataBankTM® we help businesses create low carbon, Sustainable, Healthy recipes so they can stay on top of ESG reporting, improve health aspects, stay ahead of competition, & be more profitable
Our Nutrition trained team provide a credible extension to existing teams,
& a holistic approach to managing requirements like managed calories, salt & sugar, so that we are a one-stop-shop solution to support in creating an effective Future food strategy, allowing teams to focus on running their day-to-day business.
Company Details
- Employees
- 3
- Founded
- -
- Address
- 63 Jerningham Road, The Tree House,united Kingdom
- Industry
- Food And Beverage Services
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
- Keywords
- Vegan cuisine, Vegan cooking training, 'Free-from' cuisine, 'Free-from' cooking training, Natural Chef, Food Waste Audits, 'Free-from' supplier network, Marketing, Food styling, Food photography, Nutritionfacts, Nutrition, Recipe developmemt, Plant-based cooking, Speaking, Live Cooking Demos, Sustainability, Food Strategy, Scope 3 reduction.
- HQ
- LONDON, LONDON
Sustainable Kitchen Consultants Questions
Sustainable Kitchen Consultants's website is sustainablekitchenconsultants.com
Sustainable Kitchen Consultants's LinkedIn profile is https://uk.linkedin.com/company/sustainable-kitchen-consultants
Sustainable Kitchen Consultants has
3 employees.
View email and phone details for 3
employees at Sustainable Kitchen Consultants.
Sustainable Kitchen Consultants's industry is
Food and Beverage Services
Sustainable Kitchen Consultants's top competitors are
Vote For Policies,
Pro Kitchen Consultants,
Reviver Foods,
Kitchen Consultants,
Hospitality Consulting,
Be For Change Ltd,
Anthesis Group,
Kitchen Consultants Inc,
The Kitchen And Bath Consultants,
Inclusive Trade Ltd..
Sustainable Kitchen Consultants's categories are Food and Beverage Services
Sustainable Kitchen Consultants's founding year is 2018
