Taiyaki Nyc

Taiyaki Nyc company information, Employees & Contact Information

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Our story begins with part faith, part love, and part luck. With members from numerous Far East cities like GuangZhou, Taiwan, Mandalay, Haiphong, and Tokyo, only faith could have brought the family at Taiyaki NYC together to the city that never sleeps. While growing up as first/second-generation Asian Americans in New York, the Taiyaki NYC family had one love in common—embracing our heritage and identity through our love for travel and food. After many trips and adventures to the food “meccas” of the world—the streets of Taiwan, Hong Kong, Malaysia, Korea, and Japan (and with a hint of luck)—we stumbled upon an idea that speaks the global dessert language of ice cream and waffles! With those three perfect ingredients—faith, love, and luck—Taiyaki NYC was born. We’re known for our fish-shaped Japanese waffle that is chewy on the inside and crispy on the outside; the textures and flavors blend perfectly in glorious harmony with the artisan flavors of soft serve ice cream.

Company Details

Employees
30
Founded
-
Industry
Restaurants
NAICS
Restaurants and Other Eating Places
Full-Service Restaurants
Limited-Service Restaurants
Cafeterias, Grill Buffets, and Buffets
Snack and Nonalcoholic Beverage Bars
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