The Roving Restaurant

The Roving Restaurant was founded by Chris Dunne - Runner-Up on Food Network Canada's Wall of Chefs & a Marketing Magazine 30 Under 30. Our flagship service is 5-course tasting menus where we bring the restaurant experience to your home. We cook, we serve & we clean. We also provide traditional event catering services for birthdays, weddings, work parties, etc., either self-serve buffet style or staffed with passed hors d’oeuvres. For more information about our services you can visit our website at www.rovingrestaurant.ca!