We specialize in pre-contact Indigenous foods of North America. We have a catering company in Minneapolis featuring flavors of the Dakota and Ojibwe tribes of MN. Our focus is the education and introduction of Native American foods and their benefits to the public, especially Native communities. We also developed and opened the Tatanka Truck (www.tatankatruck.com) which also specializes in Pre Contact Indigenous Foods as well as a catering company which serves the Twin Cities area and beyond. Oh, and you might have noticed we opened a restaurant called Owamni in 2021. We won Best New Restaurant from the James Beard Foundation!
Company Details
- Employees
- 6
- Founded
- -
- Address
- 212 W 31st St, Minneapolis,mn 55408,united States
- Industry
- Food & Beverages
- Website
- sioux-chef.com
- HQ
- Minneapolis, mn
The Sioux Chef Questions
The Sioux Chef's website is sioux-chef.com
The Sioux Chef's LinkedIn profile is https://www.linkedin.com/company/the-sioux-chef
The Sioux Chef has
6 employees.
View email and phone details for 6
employees at The Sioux Chef.
The Sioux Chef's industry is
Food & Beverages
The Sioux Chef's top competitors are
The James Beard Foundation,
Lundberg Family Farms,
Climarte,
Mad Agriculture,
Lil Bucks,
Huellas Latinas,
Nātifs.org,
Owamni By The Sioux Chef,
Greater Grand Forks Women's Leadership Cooperative,
Seed Savers Exchange.
The Sioux Chef's categories are Food & Beverages
The Sioux Chef's founding year is 2014
