The Bayou Bethlehem Company Profile, Contacts & Intelligence

RestaurantsBethlehem, Pa, United States16 employeesFounded 2014
1 contact with email or phone data1 with email data
View verified contacts Compare competitors
Employees
16
Company source estimate
Reachable Contacts
1
Visible contacts with email or phone data
Contacts With Email
1
1 of 4 visible contacts
Departments
1
Mapped contact coverage

The Bayou Bethlehem Overview

The Bayou Southern Kitchen and Bar opened in March of 2014 as a fine dining experience disguised as a casual Southern restaurant. Restaurateurs Cristian Duarte, Jerry Straub & Mo Taylor have brought a blend of traditional southern flavors and modern American cooking to create a unique take on Nola soul food. The Bayou's interiors and atmosphere match it's cuisine's unique blend of creativity and comfort. With more than 20 craft beers on tap, and a unique hand mixed cocktail list, The Bayou is a one-of-a-kind eating experience in the Lehigh Valley.

Headquarters
Bethlehem, Pa, United States
Website
datbayoulv.com
Industry
Restaurants
Founded
2014
NAICS
Restaurants and Other Eating Places, Full-Service Restaurants
Southern Cuisine Craft beer Cocktails Hospitality

The Bayou Bethlehem Contact Intelligence

See which contact channels and departments are represented in the visible AeroLeads data.

1 contact with contact data
1 with email data in the visible sample.
1 department represented
Visible contacts with email or phone data are mapped to these departments.
Executive
1

The Bayou Bethlehem People & Org Chart Preview

Sample people records show job titles and whether email or phone data is available without exposing raw contact details.

S
Serena George
Server/manager at the Bayou Bethlehem
C
Cristian Duarte
Restaurant Owner at the Bayou Boys
M
Mo Taylor
Founding Partner Bayou Boys Hospitality
E
J
Jaevon Freeman
Line Cook at the Bayou Bethlehem

The Bayou Bethlehem Workforce Composition

Seniority breakdown across 8 visible profiles.

Individual contributor
6
Executive
1
Manager
1

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