Zambistro

Zambistro company information, Employees & Contact Information

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Zambistro founded December 1, 2006 by visionary chef leads the way in a local culinary revolution. Chef Michael Zambito blends seasonal flavors and bold ingredients to create his spin on upscale comfort food. The fifty seat bistro has a comfortable and welcoming atmosphere, and the public is invited to experience the menu and wine list. Selections include everything from nana zambito's spinach bread to mac n' cheese, grilled steaks, and fresh made egg pasta.

Company Details

Employees
6
Founded
-
Industry
Restaurants
NAICS
Restaurants and Other Eating Places
Full-Service Restaurants
Limited-Service Restaurants
Cafeterias, Grill Buffets, and Buffets
Snack and Nonalcoholic Beverage Bars
Competitors
Alpha Omega.
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