Atticus Farm

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Our family-operated small farm sits in the middle of the Catskill Mountains. Fifty years ago the land that we now manage was part of a much larger dairy farm. As that industry left the area, the fertile land was neglected and a forest grew up in the midst of hills, stone walls, and a nearby stream. Our pigs represent a new life for the farm. We believe in practicing agriculture in a way that regenerates the land around us, and we manage our animals so that they live as close to their 'natural' state as possible - rooting around in the woods. Our pigs live outdoors in the woods and eat a diverse diet of nuts, grasses and other forage, supplemented by non-GMO grain from Stone House Grain, who share our philosophy of demonstrating a viable model of regenerative agriculture.
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  • Kyle Jaster

    Kyle Jaster

    Food Systems Leader

    New York, New York, United States, United States
    6
    rayogram.com, gmail.com, noodle.org, progistixworldwide.com, atticusfarm.com, harvie.farm

    4 +191745XXXXX

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