Verified email-pattern data for Kebo is currently limited. You can still use the company insights and contact sections below.
1996 yılında Antakya’da 45 m2 bir restoranda başlayan yolculuğumuz ilk günkü heyecanı ile büyüyerek devam etmekte. Kendi tesislerimizde, en iyi kalite standartlarında ürettiğimiz özel reçeteli ürünlerimizi, optimize ettiğimiz soğuk zincir sistemi ile hiçbir sorun yaşanmadan her hafta şubelerimize tam vaktinde ulaştırıyoruz. Kaliteli ürünlerimiz, sadık müşterimiz ve hızla büyüyen pazar payımız ile yerli ve yabancı yatırımcıların dikkatini çekmiş bir marka olmanın gururunu yaşıyoruz.
Tüm Kebo şubelerinde, köklerimizden gelen etnik ve otantik elementleri modern bir çizgi ve esprili bir dil ile birleştiriyoruz. Dinamik iç mekân tasarımlarımız, odun fırınında pişen geleneksel ekmeğimiz, Antakya’yı yanı başımızda hissettiren süs biberinin damakta kalan acısı ve Antakya usülü dönere lezzetli bir final dokunuşu yapan, formülünü kendimiz geliştirdiğimiz inovatif soslarımız ile geleneksel ve modern lezzetlerin bir füzyonunu sunuyoruz.
-
Our journey, initiated in 1996 within the confines of a 45 m2 restaurant in the heart of Antakya, continues to grow with the excitement of the first day. Our commitment to delivering exceptional, in-house crafted products to our branches is unwavering, thanks to the streamlined cold chain system we've meticulously optimized. We are proud of being a brand that has not only gained the trust of loyal customers but has also captured the attention of both local and international investors with high-quality products and rapidly growing market share.
At Kebo, we blend elements from our rich cultural roots with a modern, humorous twist at all our branches. Our dynamic interior designs, the aroma of traditional wood oven-baked bread, the distinctive kick of pepper that brings the essence of Antakya to life, and our innovative, self-formulated sauces create a delectable fusion of traditional and contemporary flavors in the classic Antakya-style döner.
Company Details
- Employees
- 104
- Founded
- -
- Address
- Çukurambar Mah. 1480 Sok., Besa Kule Ablok No:19,turkey
- Industry
- Food & Beverages
- Website
- https://kebo.com.tr/
- Keywords
- Franchise, Food, Fastfood.
- HQ
- Ankara, Çankaya
Kebo Questions
Kebo's website is https://kebo.com.tr/
Kebo's LinkedIn profile is https://tr.linkedin.com/company/kebo
Kebo has
104 employees.
View email and phone details for 104
employees at Kebo.
Kebo's industry is
Food & Beverages
Kebo's top competitors are
My Fried Chicken,
Dürümle,
Cajun Corner®,
Doyuyo!,
Tab Gıda,
Komagene,
Kahve Dünyası,
Bereket Döner,
Happy Group,
Gloria Jean's Coffees Türkiye.
Kebo's categories are Food & Beverages
Kebo's founding year is 1996
Top Kebo Employees
-
Kevin Boghmans
Operationeel Manager Interpoint-Keukens
Schilde, Flemish Region, Belgium, Belgium1hotmail.com -
Akın KIRAL
Owner, Kebo
Türkiye, Turkey -
-
LUBIN AVILA
Formwork Manager En Constructora Kebo
Venezuela, Venezuela, Bolivarian Republic Of
Free Chrome Extension
Find emails, phones & company data instantly
Find verified emails from LinkedIn profiles
Get direct phone numbers & mobile contacts
Access company data & employee information
Works directly on LinkedIn - no copy/paste needed
Aero Online
Your AI prospecting assistant
Select data to include:
Total price:
$0.00
0 records × $0.02 per record
How It Works
Get a Free Account
Sign up for a free account. No credit card required. Up to 10 free credits.
Search the #1 Contact Database
Get contact details of over 750M+ profiles across 60M companies – all with industry-leading accuracy. Sales Navigator and Recruiter users, try out our Email Finder Extension.
Use our AI-Powered Email Finder
Find business and personal emails and mobile phone numbers with exclusive coverage across niche job titles, industries, and more for unparalleled targeting. Also available via our Contact Data API.