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Savitar was foundend in 1987 in a farmhouse in San Miniato hills. Since the beginning the strength of the company was the careful selection and conservation according to the ancient Truffle tradition. The 90’s were the turning points for a new corporate asset, Mr. Mauro Bini joined the company to dedicate himself in the export. Thanks to his experience of more than 15 years in international market the company consolidate its presence in foreign markets and in few time he brought excellent results. Export consolidation picked up in 2001 when Savitar enter the Brasil market where the company became a leader in the sector. In 2004 the company moved in a new premises located in San Miniato. Today Savitar is present with its products in three continents: Asia, Europe and America.
Claudio Savini was 12 years old when started with his father the truffle hunting. Mr Savini abandoned the truffle hunting to dedicate himself in producing truffle specialties. Thanks to his talent and deep knowledge of the precious tuber Claudio creates unique products: truffle honey, a match never done before, was invented by Mr Savini, truffle saba which enrichs the grapes syrup of the culinary tradition from Sardinia with truffle. Claudio Savini looks after the relationship with the best know chefs of the world, Mr Maurizio Remmert Mr Maurizio Remmert is one of the most critical experimenter of Claudio Savini’s products. Alex Atala created a revolutionary dessert using Savitar truffle butter.
Company Details
- Employees
- 6
- Founded
- -
- Address
- San Miniato, Pisa
- Industry
- Food Production
- Website
- savitar.it
- Keywords
- Fresh truffles, Whitish Truffle of San Miniato, White Truffle of San Miniato, Summer Truffle of San Miniato, and Truffle based products (preserves, condiments).
- HQ
- San Miniato, Pisa
Savitar Srl Questions
Savitar Srl's website is savitar.it
Savitar Srl's LinkedIn profile is https://it.linkedin.com/company/savitar-srl
Savitar Srl has
6 employees.
View email and phone details for 6
employees at Savitar Srl.
Savitar Srl's industry is
Food Production
Savitar Srl's top competitors are
Castello Di Bossi,
Micco Tartufi S.r.l.,
Truffle Honey,
Truffefrance,
Bulgarian Superfoods,
Boscovivo Tartufi,
Trüffel Makers,
Konnettiamo,
Agrolanda,
Truffle Theory.
Savitar Srl's categories are Food Production
Savitar Srl's founding year is 1987
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Top Savitar Srl Employees
-
Ilaria Carloni
Assistente Di Produzione
Greater Pisa Metropolitan Area, Italy -
Caterina Anichini
Impiegata Amministrativa Presso Savitar Srl
Pontedera, Tuscany, Italy, Italy -
Caterina Anichini
Impiegata Presso Savitar Srl
Pisa, Tuscany, Italy, Italy -
Claudio Savini
Ceo Presso Savitar Srl
Pisa, Tuscany, Italy, Italy
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