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After 19 adventurous years successfully serving wide variety of curries in the heart of Pacific Beach (San Diego), we've started to wholesale our hand crafted fresh Thai curry pastes to local grocery stores and restaurants like Cardiff Seaside MKT, Harvest Ranch, Mothers MKT and Kitchen, and Karl Strauss Breweries (Beer and Curry...what could be better?)
World Curry's pastes can be easily mixed with coconut milk, your choice of protein, and veggies to make a beautiful dish. They are carefully hand crafted in small batches with ingredients that are naturally gluten free and dairy free. We also have vegan version available. We collect curries from all different parts of the world.
Visit Karl Strauss and try their "Spicy tofu curry"!! This item is the first dish under "Mains" with their strong recommendation of "trust us, you have to try this one" :) It's an example of what our curry paste could bring to your establishment. Something unique and exciting yet so delicious and comforting.
Thai style soups with our Thai Panang and Green curry pastes are available now at Bristol Farms now and also Brigantine restaurants are serving their mussel appetizer dish with our red paste.
Urban plates (Del Mar, Irvine and Carlsbad Forum) and Come On In Cafe (Carmel Valley & Sorrento Valley) are enjoying their creative dish with our paste too.
Our Thai Green and Thai Panang simmer sauces are available at following Wholefoods locations - Del Mar, La Jolla, Encinitas, Jamboree, Laguna beach and Laguna Niguel.
Please let us know if you are interested in samples. We will be right here.
Company Details
- Employees
- 3
- Founded
- -
- Industry
- Restaurants
- Website
- http://worldcurry.com/
World Curry Questions
World Curry's website is http://worldcurry.com/
World Curry's LinkedIn profile is https://www.linkedin.com/company/world-curry
World Curry has
3 employees.
View email and phone details for 3
employees at World Curry.
World Curry's industry is
Restaurants
World Curry's categories are Restaurants
World Curry's founding year is 1995
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