Aaron Duffy Email & Phone Number
Who is Aaron Duffy? Overview
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Aaron Duffy is listed as Development Chef at Edlyn Foods Pty Ltd, a company with 84 employees, based in Greater Melbourne Area, Australia, Australia. AeroLeads shows a matched LinkedIn profile for Aaron Duffy.
Aaron Duffy previously worked as Business Owner at The Mac Project - Melbourne and Development Chef at Monde Nissin Corporation. Aaron Duffy holds O Level/Highers from Woodmill High School.
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About Aaron Duffy
The Mac Project - Melbourne, a unique, delicious product, Mac`n Cheese donuts! This is a artisan Mac and Cheese, shaped into a donut form, double crumbed in panko and cooked to golden perfection.We currently produce 4 mouth-watering flavours:1. "Return of the Mac” The original Mac n Cheese2. “Posh Spice” Jalapeño - Mac n Cheese flavored with pickled Jalapeños3. “Porkstar” Smoked bacon - Mac and Cheese with delicious pieces of smoky bacon throughout 4. “The Uber” Mac n Cheese with decadent truffle inside the donut.We officially launched this year at "Donut on the Green" festival, a donut festival at Gasworks Arts Park (Check out some pics on Instagram!). Where we sold out of all flavors and had amazing feedback from consumers.Additionally, there is also a wholesale side of the business. Some of our current clients are Flemington and Caulfield Racecourse who have put it on there menus for spring carnival season, the Athenaeum Private Members club, Arts Center and Damm Fine Foods have also used our products. We also create small Mini Donuts, Mac Cubes 3x3, Croquettes 3x9 and new to our list Mac Dogs suitable for catering and events.I am a trade qualified chef with more than 25 years’ experience in the hospitality industry. I have acquired an in-depth knowledge of every aspect of kitchen operation and menu design, budgeting, staffing and implementing best practice procedures.I have extensive experience in major-event logistical operations and am currently responsible for large brigades across multiple kitchens. My philosophy is to use the best local, seasonal products available and to deliver the best experience for my guests.My strong interpersonal skills allow for effective team management, in building strong customer relations and creating a positive team environment.
Listed skills include Banquets, Catering, Chef, Cuisine, and 17 others.
Aaron Duffy's current company
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Aaron Duffy work experience
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Business Owner
CurrentBusiness Owner
Development Chef
Head Chef
Consultant Chef
Kitty Burns' is a part of a brand new development, amongst the trees - set by the riverside of the Yarra River. This sunny spot is designed to reflect its surroundings as well as its offerings and the space has strongly directed our identity.
Chef De Cuisine Mcc Committee & Members
- Chef de Cuisine in charge of members dining at the MCG.for non-match day restaurant and match day events.Non-Match daysIn charge of 5 chefs looking after the members restaurant Monday to Friday to hatted standard. As.
- Customer, Sales and Service focused
- Financial Accountability
- Maintaining food quality across multiple spaces and Outside Events serving a capacity of 8000pax
- Management of a team of over 120 Chef’s, Apprentice Chef’s and Kitchen Hands
- Co-ordinate menus including examining food samples
Senior Sous Chef
Sous chef of the newly refurbished Seattle hotel. Responsible for the smooth running of the 90 cover restaurant and extensive banquet rooms. Deputizing for the head chef and supervising and training of 8 chefs and 4 kitchen porters. Implementing the overall health and safety aspects of running a kitchen under H.A.C.C.P and C.O.S.H.H
Sous Chef
Sous chef of award winning Restaurant at drakes. Comprises of 40 seats with a 10 seater private room comprising a chefs table where customers can sample an exclusive 5 course tasting menu with wines to match.Deputising for the head chef and supervising and training of the 4 junior chefs and implementing the overall health and safety aspects of running a.
Head Chef
Head chef of this newly opened fine-dining French restaurant in Hove (Brighton). The restaurant is 40 covers pax with a seasonal changing menu. Relying on French, local, fresh and organic ingredients. In charge of a brigade of 4 chefs and 2 kitchen porters. Implementing the overall health and safety aspects of running a kitchen under H.A.C.C.P and C.O.S.H.H
Head Chef
Responsible for the smooth running of Brighton’s first large scale fine dining restaurant (50-195 covers) in charge of 12 chefs and 4 kitchen porters. Being able to meet deadlines on a tight budget of 71%.Menu changes every season, keeping to the philosophy of fresh premium ingredients, locally, Scottish and French. Writing menus for functions and al.
Sous Chef
Responsible for the organizing, planning, writing and preparing of new menus on a weekly basis. Rota`s for a brigade of 9. Monthly stock takes and costing. I set up monthly meetings with the brigade to discuss any problems, menu ideas. Working very closely with the executive head chef (Jeff Bland) Every 3 months we would do food promotions, guest chefs..
Colleagues at Edlyn Foods Pty Ltd
Other employees you can reach at edlyn.com.au. View company contacts for 84 employees →
Melanie Doherty
Colleague at Edlyn Foods Pty Ltd
Greater Melbourne Area, Australia
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NK
Nick Kongos
Colleague at Edlyn Foods Pty Ltd
Craigieburn, Victoria, Australia, Australia
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RS
Romin Singh
Colleague at Edlyn Foods Pty Ltd
Donnybrook, Victoria, Australia, Australia
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KP
Kenneth Paull
Colleague at Edlyn Foods Pty Ltd
Avondale Heights, Victoria, Australia, Australia
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SI
Stephen Iles
Colleague at Edlyn Foods Pty Ltd
Mooloolah Valley, Queensland, Australia, Australia
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BD
Bruce Donelly
Colleague at Edlyn Foods Pty Ltd
Greater Melbourne Area, Australia
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NS
Nina Suwan
Colleague at Edlyn Foods Pty Ltd
Australia, Australia
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MP
Maduka Paratharajan
Colleague at Edlyn Foods Pty Ltd
Greater Melbourne Area, Australia
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TJ
Tim Jarman
Colleague at Edlyn Foods Pty Ltd
Melbourne, Victoria, Australia, Australia
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LT
Leigh Tinker
Colleague at Edlyn Foods Pty Ltd
Greater Melbourne Area, Australia
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Aaron Duffy education
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Woodmill High School
Frequently asked questions about Aaron Duffy
Quick answers generated from the profile data available on this page.
What company does Aaron Duffy work for?
Aaron Duffy works for Edlyn Foods Pty Ltd.
What is Aaron Duffy's role at Edlyn Foods Pty Ltd?
Aaron Duffy is listed as Development Chef at Edlyn Foods Pty Ltd.
Where is Aaron Duffy based?
Aaron Duffy is based in Greater Melbourne Area, Australia, Australia while working with Edlyn Foods Pty Ltd.
What companies has Aaron Duffy worked for?
Aaron Duffy has worked for Edlyn Foods Pty Ltd, The Mac Project - Melbourne, Monde Nissin Corporation, Levantine Hill Estate, and Kitty Burns.
Who are Aaron Duffy's colleagues at Edlyn Foods Pty Ltd?
Aaron Duffy's colleagues at Edlyn Foods Pty Ltd include Melanie Doherty, Nick Kongos, Romin Singh, Kenneth Paull, and Stephen Iles.
How can I contact Aaron Duffy?
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What schools did Aaron Duffy attend?
Aaron Duffy holds O Level/Highers from Woodmill High School.
What skills is Aaron Duffy known for?
Aaron Duffy is listed with skills including Banquets, Catering, Chef, Cuisine, Food, Menu Development, Restaurants, and Hospitality Industry.
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