• Assisted students in conducting laboratory and field experiments, ensuring proper implementation of agricultural techniques and safety protocols.• Collaboration with faculty to prepare course materials, including lesson plans, presentation and practical asessments for advanced agricultural topics.• Provided guidance and technical support to students during hands-on activities, promoting a deeper understanding of crop management and sustainable farming practices.

• Monitored the growth of bell peppers by implementing precise irrigation schedules, nutrient management, and environmental controls within the greenhouse.• Assisted in pest and disease management by conducting regular inspections and applying integrated pest management (IPM) techniques to ensure healthy crop production.• Collected and analyzed plant growth data to optimize cultivation practices, contributing to improved yield and quality of bell pepper crops.