Adaptable, flexible and Skilled Food Quality Assurance Supervisor equipped with broad knowledge and skills on technical aspects of chilled food environment. Demonstrable knowledge and skills in Food Safety, Quality Management System, GMP regulations, HACCP requirements, Internal and External Audits and KPI’s follow up, owner of concession and managing QMS. Practical knowledge and experience in chilled food environment in accordance with BRC guidelines. Problem solving skills and great eye on details, result-oriented, natural leader happy to be working within a team or individually aiming to achieve the target goal successfully. Demonstrableskills in departmental communication to insure working environment is in line with the standards set by SHE policy.Graduate of Food Safety and Quality management and excellent scientific background. Detailed knowledge of biological, chemical, hazards and control measures associated with preparation and production of ready to eat foodsin CHILLED ENVIRONMENT.Quality Assurance SupervisorGreencore Food to GoAtherstoneApril 2021 to Date• Management of the QA team to ensure cover across all shifts as required- Training vs planned training- Resource plan and availability- Budget vs plan• Managing QMS and Standard Operating Practices- Update existing procedures and SOP- Brief on Non-Conformances - Development of new Procedures • Complete audits and KPIs and monitor the consistency of outputs across the team for compliance purposesQuality Management Competencies:- - Day to day people management