Abdullah Ali
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Abdullah Ali Email & Phone Number

Country Food and Beverage Manager at IKEA Saudi Arabia & Bahrain
Location: Jeddah, Makkah, Saudi Arabia 8 work roles 4 schools
1 work email found @alfaisaliah.com LinkedIn matched
✓ Verified Jul 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email

Work email a****@alfaisaliah.com
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Current company
Role
Country Food and Beverage Manager
Location
Jeddah, Makkah, Saudi Arabia
Company size

Who is Abdullah Ali? Overview

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Quick answer

Abdullah Ali is listed as Country Food and Beverage Manager at IKEA Saudi Arabia & Bahrain, a with 90454 employees, based in Jeddah, Makkah, Saudi Arabia. AeroLeads shows a work email signal at alfaisaliah.com and a matched LinkedIn profile for Abdullah Ali.

Abdullah Ali previously worked as Country Food & Beverage Manager at Ikea Saudi Arabia & Bahrain and Director, Food & Beverage and Culinary Operations at Al-Faisaliah Group (Jsc). Abdullah Ali holds Executive Education, Leadership Coach Program from University Of Derby.

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Email format at IKEA Saudi Arabia & Bahrain

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{first_initial}{last}@alfaisaliah.com
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Profile bio

About Abdullah Ali

A results-driven Executive Leader with strong entrepreneurial skill set and proven track record of innovating concepts that blend creative vision, a passion for the culinary arts, and a keen business acumen. A Daily coach with a strong attention to details of guest experience, analysis and improvement of Efficiencies while maximizing sales growth and improving overall P&L profitability.A well-earned reputation for being a collaborative Leader with the proven ability to train, develop, motivate and foster a culture of excellence and achievement.My career highlights include steering the development of concepts from inception to implementation, ensuring seamless operations and delivering tangible results at every stage of the process.

Listed skills include Food And Beverage, Menu Development, Restaurants, Culinary Skills, and 22 others.

Current workplace

Abdullah Ali's current company

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IKEA Saudi Arabia & Bahrain
Ikea Saudi Arabia & Bahrain
Country Food and Beverage Manager
Jeddah, SA
Website
Employees
90454
AeroLeads page
8 roles

Abdullah Ali work experience

A career timeline built from the work history available for this profile.

Country Food & Beverage Manager

Current

Saudi Arabia

Leading the strategic management of IKEA's Food & Beverage services, Retail Operations, Expansion, Supply Chain, and Support Department to drive innovation, optimize processes, enhance customer satisfaction, and improve financial performance across all areas of the business.

Jan 2017 - Present

Director, Food & Beverage And Culinary Operations

Saudi Arabia

Oversaw and led the Food & Beverage and Culinary Operations. The Casual and Fast Casual chains located throughout Saudi Arabia, 49+ Restaurants, 6 concepts operating as STEAK HOUSE, PIATTO, PIATTO EXPRESS, FIRE GRILL and CITY FRESH KITCHEN. With annual revenue of over 100 million US Dollars. Six times Winner of the "best Casual Dining Restaurants in KSA" 2011, 2012, 2013, 2014, 2015, 2016 by the Saudi Excellence in Tourism Awards.Awarded Best Enterprise Middle-East, European Business Assembly, Oxford, UK 2014.

Jan 2014 - Dec 2016

Senior Food & Beverage Manager

Saudi Arabia

Led the Food & Beverage and Culinary Operations, 30+ chains restaurants.Developed the concept of PIATTO EXPRESS, newly launched of a Fast-Casual Artisan Pizza & Gelato.Developed the concept of FIRE GRILL, newly launched "Fast Casual" dining sector, a Fresh Mex Kitchen with high quality food production, natural and organic ingredients. Developed the concept of CITY FRESH KITCHEN, newly launched Grab & Go Concept, with its Gourmet Salads, Sandwiches, soups and bakeries.

Jan 2012 - Dec 2013

Group Executive Chef

Saudi Arabia

Oversight of Culinary Operations, 14 restaurants operating as PIATTO and STEAK HOUSE.Created and Developed the menu of PIATTO, Newly launched Fresh Italian Dining concept, created in-house from the ground up. Guest traffic up to 30,000 guests a month. Developed of STEAK HOUSE Menu, which has 12 convenient located outlets in major cities throughout KSA, serves over 1.6 million guests a year and has witnessed double-digit same-store sales growth.

Jan 2010 - Dec 2011

Intern

Beirut Governorate, Lebanon

Intern in different functions.

Sep 2002 - Nov 2003
Team & coworkers

Colleagues at IKEA Saudi Arabia & Bahrain

Other employees you can reach at ikea.com. View company contacts for 90454 employees →

4 education records

Abdullah Ali education

FAQ

Frequently asked questions about Abdullah Ali

Quick answers generated from the profile data available on this page.

What company does Abdullah Ali work for?

Abdullah Ali works for IKEA Saudi Arabia & Bahrain.

What is Abdullah Ali's role at IKEA Saudi Arabia & Bahrain?

Abdullah Ali is listed as Country Food and Beverage Manager at IKEA Saudi Arabia & Bahrain.

What is Abdullah Ali's email address?

AeroLeads has found 1 work email signal at @alfaisaliah.com for Abdullah Ali at IKEA Saudi Arabia & Bahrain.

Where is Abdullah Ali based?

Abdullah Ali is based in Jeddah, Makkah, Saudi Arabia while working with IKEA Saudi Arabia & Bahrain.

What companies has Abdullah Ali worked for?

Abdullah Ali has worked for Ikea Saudi Arabia & Bahrain, Al-Faisaliah Group (Jsc), Sheraton Hotel & Resort Abu Dhabi, L´Entrecote De Paris, and Le Commodore Hotel.

Who are Abdullah Ali's colleagues at IKEA Saudi Arabia & Bahrain?

Abdullah Ali's colleagues at IKEA Saudi Arabia & Bahrain include Scott Fishback, Phurani Rajandran, Jessica Viklund, Maria Andersson, and Jon Carlos Kopacki.

How can I contact Abdullah Ali?

You can use AeroLeads to view verified contact signals for Abdullah Ali at IKEA Saudi Arabia & Bahrain, including work email, phone, and LinkedIn data when available.

What schools did Abdullah Ali attend?

Abdullah Ali holds Executive Education, Leadership Coach Program from University Of Derby.

What skills is Abdullah Ali known for?

Abdullah Ali is listed with skills including Food And Beverage, Menu Development, Restaurants, Culinary Skills, Hospitality Industry, Restaurant Management, Budgets, and Operations Management.

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