Service delivery for Food Service, Fitness, Employee engagement, security services. Managing vendor relationships, Financials, Risk Mitigation. Engaging with B.U. Support for project management activities and overall enhancing our employee experience in the workplace ( Family day,Sports, events) as well as at home during the prolonged WFH tenure. Transition, Statutory Compliances, Driving CSR initiative as part of Antarang. Responsible for Transport management, Travel, administration of AMC contracts. Maintaining EHS protocols at workplace.

Account Manager for European Telecom Service partner; Facilities ; Catering; B.C.P; D.R.P; C.S.R Events; Employee Events; Audits ; Leadership; Security

Site Leading for MNC Banking entity, 250,000 sqft, 120 support staff, 24 x 7 operations. Facilities Operations; Statutory Compliance s; Catering Management; Security Management; BCP; Incident Management; ISO 14001 Audits; ISO 18001 Audits. Crisis Management, Risk Assessment.

City operations Lead for US Financial Services Entity, 550,000 sqft, 250 support staff, 22 Managers & executives.

Campus lead for 6 locations. 750,000 sqft; 250 + support staff; 24 x 7 operations; Critical Data Center Support;

Plan annual expenditure budgets;Monitor execution of AMC's/ CAMC's for DG's, Chillers, Transformers, S.T.P. Vendor management; Environment Management program; Incident Reporting; B.C.P; Liaison with Govt / Quasi govt bodies.

Working since feb 2008 to date

Beverage Manager and Outlet Incharge for Bar / Lounge,Departmental Trainer, Recruitment; First Sake Menu for Pan Asian Restaurant developed. ;

All Day Dining Restaurant Manager; Relaunch of Sichuan Speciality Resutarant, Tea House of the August Moon. Improved GSTS Scores from 36% to 65% within 6 months.