- Supervise and evaluate the implementation of quality planning in company- Coordinate continuous improvement project- Developed QA Division for new site- Cutting down non value added processes and lead time inspection.- Awarded Best QCC Project all of plant

- Developed and supervised quality plan in company, include created QFD, Flow Process,VSM, Product Specifications, and SOPs.- Handled domestic supplier partnership to increase local content score more than 30%,mostly in textile company. Dealt with negotiate best price, term of payment, lead timedelivery, and product specification.- Handle production schedule to support on demand plan including capacity, constraint, & operational requirement.- Innovate, create and deploy new SOPs to minimize inventory discrepancy and to avoid zero out of stock.- Organized Lean Manufacturing implementation. Directed from scratch, such as 5S, timestudy, capacity planning, and flow process analysis. Include provide training and mentoring.- Reduced delivery lead time and cost by collaborating with selected3rd party logistics vendor.- Designed & developed the IoT-based Manufacturing Monitoring System.

Operation Research course :- Goal Programming- Dynamic Programming- Network Optimization- Game Theory- Project ManagementAnalysis and Design of Production Systems course :- System Design, Analysis, and Engineering- Digital Business Ecosystem- Mathematical Formulation- Machine LearningHands-on :- Arranging learning outcomes and courses syllabus or materials- Evaluating student achievements at each step

Project Improvement :- Decreasing of packaging leakage on wafer roll products (Potential saving cost IDR 500,000,000,- / year)- Developing of Mathematical model for calculating the remaining of packaging material in a roll (Potential saving cost IDR 250,000,000,- / year) My duty include :- Supervising the implementation of the quality system in the Wafer division regarding to the direction & management policy.- Presenting the statistical data to management for conducting Quality Improvement.- Redesigning, presenting of feedback, and oversee the Food safety system in the wafer division for upgrading from ISO 22000 to FSSC 22000.- Supervised end-to-end quality controlling & monitoring process, include HACCP, GMP, FoodSafety, and 5S evaluation. Reduced the number of complaints, and gain zero complaint forfood safety.- Provide training and supervision to all personnel performing quality testing on the production floor, and encourage them to satisfy Measurement System Analysis (MSA) of 80 percent.