Adam Delaney

Adam Delaney Email and Phone Number

Bartender @ Musso & Frank Grill
Los Angeles, CA, US
Adam Delaney's Location
Los Angeles, California, United States, United States
About Adam Delaney

My passion for the Beverage Industry and establishing effective systems has given me the edge and privilege to work with some of most iconic hospitality groups in California including Tao Group Hospitality, Pali Hotel Group, Future Bars Group, and Houston Brothers. I know the bar business from the ground up. My focus is to make bars and teams more efficient, cost-effective, educated, and consistent to become more profitable; all while creating an exceptional guest experience. When I was 20 years old, I got a job checking ID’s and barbacking at a bar on Haight Street. That is where I cut my teeth and fell in love with the industry. I continued working at a wide range of San Francisco’s venues from dive bars to night clubs, to fine dining to craft cocktail bars. What I learned beyond just how to make craft cocktails at volume and becoming an expert in spirits, was a fundamental understanding of the bar business.

Adam Delaney's Current Company Details
Musso & Frank Grill

Musso & Frank Grill

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Bartender
Los Angeles, CA, US
Adam Delaney Work Experience Details
  • Musso & Frank Grill
    Bartender
    Musso & Frank Grill
    Los Angeles, Ca, Us
  • Kástra Elión Vodka
    Key Account Specialist
    Kástra Elión Vodka May 2024 - Present
    Los Angeles, California, United States
  • Delaney Cocktail & Bar Consulting
    Cocktail & Bar Consultant
    Delaney Cocktail & Bar Consulting Jul 2021 - Present
    Los Angeles, California, United States
  • Tao Group
    Corporate Beverage Manager
    Tao Group Aug 2022 - Jul 2023
    Los Angeles, California, United States
  • Pacific Catch
    Cocktail And Bar Consultant
    Pacific Catch Feb 2022 - Aug 2022
    Marin County, California, United States
    Updated and created new cocktail menu • Studied current P-Mix and understand core drinking audience • Breakdown of COGS for new and old drink list • Created Bar Manual • Provide batch, syrup, and cocktail recipes • Provide updated tools and glassware • Photoshoot and training videos of cocktails
  • Paligroup Management Llc
    Beverage Manager
    Paligroup Management Llc Oct 2019 - Jun 2022
    Los Angeles, California, United States
  • L & E Oyster Bar
    Bartender
    L & E Oyster Bar Mar 2019 - Oct 2019
    Los Angeles, California, United States
  • Pacific Seas, Clifton'S
    Lead Bartender
    Pacific Seas, Clifton'S Jun 2018 - Jun 2019
    Los Angeles, California, United States
  • John Sparr Tavern
    Bar Manager | Beverage Director
    John Sparr Tavern Mar 2017 - Jul 2018
    Los Angeles, California, United States
  • The Walker Inn | Horsefeather | Wing Tip Club
    Bartender
    The Walker Inn | Horsefeather | Wing Tip Club Mar 2016 - Feb 2017
    Los Angeles | San Francisco, California, United States
  • Tradition
    General Manager
    Tradition Oct 2014 - Jan 2016
    San Francisco, California, United States
    Running entire bar and team; creating and pricing out entirely new cocktail program and spirit list. Hiring new employees and performing disciplinary actions when needed. Ordering and receiving weekly spirit deliveries; training new bartenders; adjusting employee clock-ins; replenishing cash for bar safes.
  • Local Edition
    Bar Manager
    Local Edition Jul 2013 - Oct 2014
    San Francisco, California, United States
    Ordering weekly alcohol; monthly inventory; creating original cocktails for menu; interviewing and hiring new staff. Bartending full time while unofficially standing as “handy-man” for bar maintenance.
  • Kanpai Lounge
    Lead Bartender
    Kanpai Lounge Jan 2013 - Jun 2013
    San Francisco, California, United States
    Assisted in setting up new bar program establishing new menu featuring classic cocktails and creating originals. Work in conjunction with hotel’s executive chef to pair specialty cocktails with Japanese cuisine.
  • Circa
    Bartender
    Circa May 2012 - Mar 2013
    San Francisco, California, United States
    Worked in an extremely lively club atmosphere; had the knowledge to mix numerous cocktails both classic and contemporary.
  • Mad Dog In The Fog | Kezar Pub
    Barback | Bartender
    Mad Dog In The Fog | Kezar Pub Oct 2009 - Jan 2011
    San Francisco, California, United States

Adam Delaney Education Details

Frequently Asked Questions about Adam Delaney

What company does Adam Delaney work for?

Adam Delaney works for Musso & Frank Grill

What is Adam Delaney's role at the current company?

Adam Delaney's current role is Bartender.

What schools did Adam Delaney attend?

Adam Delaney attended San Francisco State University, College Of Business.

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