Build, update, execute, and optimize community-building strategyUpdate the Discord server with the necessary informationExperience in setting up Discord bots of different levels of complexity.Communicate personally with the community to receive deep insights and share them with the Research teamAggregate user feedback and bug reports and share them with the team

• Produce, set up for, record, build/mix, and process audio productions with quality production standards.• Proficient in recording and editing with ProTools.• Work with voice talent, musicians and internal staff in a collaborative team environment.• Confident in both studio and live settings, use of all outboard gear and many industry-standard consoles.• Knowledgeable in acoustics, sound propagation, microphone selection, signal flow and troubleshooting in any circumstance.• Identify and recommend new approaches to enhance current processes.• Strong ability to multi-task and handle multiple priorities in an innovative, fast paced, and highly demanding environment.• Sharp analytical abilities and proven problem solving skills.• Insists on the highest standards from self and others.

• Assist in managing band income, the related budget, and bank account.• Acquire performances, building rapport with club owners and promoters.• Manage time effectively to ensure punctuality and efficient execution of tasks while traveling.• During this time, the band had two full U.S. tours and one UK tour, self-released two EPs and one LP, recorded a music video directed by award-winning director Christian Winters which was featured on MTV Buzzworthy, and received extensive media coverage ranging from the web to print and live television.

• Use industry-standard equipment and software to record, engineer, and otherwise produce my own, as well as other band’s music and video content.

Responsible for planning and directing food preparation and execution in the kitchen. Involves a large degree of supervising and supporting other kitchen staff, as well as keeping an eye out for problems that arise in the kitchen and seizing control of a situation at a moment's notice. Oversee ordering, cost-based analysis of food and labor, and menu creation.• Created daily specials with an emphasis on using the highest quality, local and sustainably-sourced seafood.• Established the working schedule and organize the work in the kitchen so that everything works like a "well-oiled machine."• Produced high-quality dishes that follow up to the established seasonal menu, location's standards, and client's and corporate requirements.• Created tasting menus for clients interested in contracting the food for events such as weddings, banquets, corporate dinners, birthday parties, etc.• Developed a cross-marketing strategy in order to increase profit, such as pairing drinks with the food served.• Made sure the hygiene and food safety standards are met or exceeded in all stages of food preparation, beginning with the ingredients and ending with the finished product, served to the guest.

Partner closely with the Executive Chef to create, prepare and serve the finest fare borne out of a classical Italian tradition. Responsible for finding new and appealing ways of preparing food and for creating new recipes with the team.• Produced high quality dishes that follow up the established menu and level up to location’s standards, as well as to clients’ and corporate requirements.• Made sure the hygiene and food safety standards are met in all stages of food preparation, starting with the ingredients and ending with the finished product, served to the guests.

• Develop, train, and manage all prep cooks, line cooks, coordinators and back of house trainers.• Lead a team of co-workers and effectively delegate appropriate duties to achieve optimum service to guests.

• Overall store management, supervision, and policy implementation.• Attend to opening/closing the store and maintain accountability for handling cash and company banking. • Interview, hire, train, reward, and discipline associates; appraise associate performance; resolve complaints.• Provide leadership and development for associates by communicating career opportunities, provide regular performance feedback.• Write, coordinate and facilitate scheduling of sixty employees.