Providing affordable and fresh, animal and poultry feeds.

Building the sport of Boxing on the island as an opportunity platform for our youth.

a) Preside over all meetings and deliberations of the Executive Board and of the general membership;b) Appoint all members of standing committees of OWL with the concurrence of majority of the members of the Executive Board;c) Approve vouchers covering the applications or expenditures of OWL funds before payment or disbursement is made by the Treasurer;d) Call special General Meetings of OWL or the Executive Board whenever he deems necessary or upon written appeal of at least 30% of… Show more a) Preside over all meetings and deliberations of the Executive Board and of the general membership;b) Appoint all members of standing committees of OWL with the concurrence of majority of the members of the Executive Board;c) Approve vouchers covering the applications or expenditures of OWL funds before payment or disbursement is made by the Treasurer;d) Call special General Meetings of OWL or the Executive Board whenever he deems necessary or upon written appeal of at least 30% of the general membership or a majority of the members of the Executive Board;e) Represent OWL on all occasions and all matters in which representation of OWL may be agreed upon or required. Show less

Organizing the unorganized. To maintain the socio economic balance in my island to ensure those who come here to vacation continue doing so.

Crowd Control!!!!. This job opportunity allowed me to gain experience with handling 120+ guests at one time. I was responsible for getting guests from St. Maarten's Cruiseships to Anguilla and once in Anguilla, to make them fall in love with my island.

To assist the Front Office Manager in the implementation of the SoP's as a start up hotel, thus ensuring an efficient operation.

As the set up was combined with concierge, I assisted the Front Office Manager in the day to day operations of the front office, such as registrations, concierge requests, guest billing as well as wedding and events planning.

To ensure the most efficient allocation of the category blocks, while catering for the requests of our clients.

Being responsible for the reservations of large groups and their entire event planning, this position was an intriguing one in my career path. working with a more private and high-end clientele, I was responsible for ensuring that any request made was met in a timely fashion.

Responsible for the registration of guest, their billing as well as their concierge requests.

With the start up of the property, the need to get the property on standards of procedure, I was successful in implementing the Aloha point of sale. this naturally exposed me to all facets of accounting in a Villa/Restaurant property.

Following the passage of hurricane Lenny I assisted in the lines and network restoration program that took 3 months whereafter i was transferred to the International Operators Department. The handling of International operator assisted calls, Local and international, directories, assist in the billing of credit card calls all with in a Speed of Answer (SOA) of 8 secs. Our success as a team won C&W the privilege of implementation of the regional contact center.

The registration and check-outs of guests as well as their in-stay billing.