• Manage and supervise all sales activities (Local and Export Market) for Fresh Table eggs to achieve increase of market share and volume target, efficiency in all processes and customer satisfaction.• Responsible for receiving, verifying, recording and reviewing customer’s requirements.• Visiting customer’s business locations, discussing business activities and negotiating Business Agreements till quoting company products.• Monitoring customer’s satisfaction through analysis of customer’s orders, complaints and returned goods.• Study and analysis of customer’s communications satisfaction by collecting and analyzing data and following up marketing plans.• On job training for Branch Managers and Sales supervisors all areas in addition to new hired supporting staff and evaluation reports.• Preparing monthly target for the all areas based on annual production budget and monitoring performance against budget.• Recommending annual sales volume (local areas and export), strategy and manpower budget.• Responsible for arrangement and organization of all documentation procedures of table eggs for export market.• Supervising and following up Branch Managers to ensure all areas are covered and supplied to achieve maximum cash retail, wholesale and Credit/Contract sales.• Providing services that meet applicable regulatory requirements by commitment to ISO procedures and monitoring timely implementations of preventive and corrective actions.

• Manage and supervise branches cash and credit retail sales of Table Eggs & Liquid eggs to achieve increase of market share and volume target, efficiency in all processes.• Responsible for receiving, verifying, recording and reviewing customer’s requirements.• Visiting customer’s business locations, discussing business activities and negotiating customer’s requirements and quoting company products.• Monitoring customer’s satisfaction through analysis of customer’s orders, complaints and returned goods.• Study and analysis of customer’s communications satisfaction by collecting and analyzing data and following up marketing plans.• On job training for Branches sales supervisors, salesmen and employees.• Preparing monthly target for the branch based on production budget and monitoring performance against budget.• Recommending annual sales volume, strategy and manpower budget.• Responsible for arrangement and organization of all documentation procedures of table and liquid Egg sales.• Supervising and following up salespeople to ensure all areas are covered and supplied to achieve maximum retail sales.• Providing services that meet applicable regulatory requirements by commitment to ISO procedures and monitoring timely implementations of preventive and corrective actions.