Adel Djebbouri
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Adel Djebbouri Email & Phone Number

Entrepreneur with management / project management background at Hopital Riviera-Chablais
Location: Lausanne, Vaud, Switzerland 12 work roles 2 schools
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Current company
Hopital Riviera-Chablais
Role
Entrepreneur with management / project management background
Location
Lausanne, Vaud, Switzerland
Company size
495 employees

Who is Adel Djebbouri? Overview

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Adel Djebbouri is listed as Entrepreneur with management / project management background at Hopital Riviera-Chablais, a with 495 employees, based in Lausanne, Vaud, Switzerland. AeroLeads shows a matched LinkedIn profile for Adel Djebbouri.

Adel Djebbouri previously worked as Chef d’unités logistiques at Hopital Riviera-Chablais and Chef de projet at Hopital Riviera-Chablais. Adel Djebbouri holds Bachelors Degree Of Science, International Hospitality Management Program from Ecole Hôtelière De Lausanne.

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Hopital Riviera-Chablais

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About Adel Djebbouri

-------- Hospital & Healthcare

Listed skills include Juggling Between Several Disciplines, Fostering Collaborative Work, Communicating Openly And Effectively, Promoting Innovation And Creativity, and 27 others.

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Hopital Riviera-Chablais
Hopital Riviera-Chablais
Entrepreneur with management / project management background
rennaz, vaud, switzerland
Website
hopitalrivierachablais.ch
Employees
495
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12 roles

Adel Djebbouri work experience

A career timeline built from the work history available for this profile.

Ongoing Training Programme

Innopark Suisse Sa

Yverdon-Les-Bains, Switzerland

IPMA/PMA certificationComplex projects and leadership traningsBusiness plan / New Business Model coursesLegal and financial aspects of Business creationEntrepeneurship...

Jan 2018 - Dec 2018

Co Founder & Board Member - In Charge Of R&D Food And Investor Relations

Nutresia

Belmont-Sur-Lausanne

Online concept of ready prepared meals + intelligent household appliance. Creation of 4 businesses: E-commerce, food manufacturing, household appliance development, chilled distribution. Post money: CHF 71 M, funds raised CHF 35 M, 10 suppliers with dedicated teams, 200 dedicated staff, 1 M single IP visitors in 1st quarter, 6’000 customers.Board presentations including financial dashboards, forecasts, objectives. Setting/controlling managers KPI’s, budgets and retro-plans.… Show more Online concept of ready prepared meals + intelligent household appliance. Creation of 4 businesses: E-commerce, food manufacturing, household appliance development, chilled distribution. Post money: CHF 71 M, funds raised CHF 35 M, 10 suppliers with dedicated teams, 200 dedicated staff, 1 M single IP visitors in 1st quarter, 6’000 customers.Board presentations including financial dashboards, forecasts, objectives. Setting/controlling managers KPI’s, budgets and retro-plans. Recipes R&D, industrialization and online sales. Management of the Executive Chefs and intermediation with la Maison PIC and industrial partners. Operations & projects coordination with 7 departments & external stakeholders. Show less

Jul 2015 - May 2017

Co Founder & Board Member - In Charge Of Admin/Accounts/Hr And Investor Relations

Nutresia

Belmont Sur Lausanne

Online concept of ready prepared meals + intelligent household appliance. Creation of 4 businesses: E-commerce, food manufacturing, household appliance development, chilled distribution.Post money: CHF 71 M, funds raised CHF 35 M, 10 suppliers with dedicated teams, 200 dedicated staff, 1 M single IP visitors in 1st quarter, 6’000 customers.Finance (accounting entries, book closings, audits, VAT & taxes declar., banks)Controlling (dashboards, budgets, forecasts, cash-flow… Show more Online concept of ready prepared meals + intelligent household appliance. Creation of 4 businesses: E-commerce, food manufacturing, household appliance development, chilled distribution.Post money: CHF 71 M, funds raised CHF 35 M, 10 suppliers with dedicated teams, 200 dedicated staff, 1 M single IP visitors in 1st quarter, 6’000 customers.Finance (accounting entries, book closings, audits, VAT & taxes declar., banks)Controlling (dashboards, budgets, forecasts, cash-flow monitoring, KPI’s)HR (recruitment, job description, contract, payroll, reviews, legal, social charges)Investor and shareholder relations (fund raisings, legal, admin) Show less

Nov 2013 - Jun 2015

Co Founder & Board Member - In Charge Of Key Projects And Investor Relations

Nutresia

Belmont-Sur-Lausanne

Online concept of ready prepared meals + intelligent household appliance. Creation of 4 businesses: E-commerce, food manufacturing, household appliance development, chilled distribution.Post money: CHF 71 M, funds raised CHF 35 M, 10 suppliers with dedicated teams, 200 dedicated staff, 1 M single IP visitors in 1st quarter, 6’000 customers.Set up accounts and involved in multiple projects as business planning, marketing concept, qualitative and quantitative researches and company… Show more Online concept of ready prepared meals + intelligent household appliance. Creation of 4 businesses: E-commerce, food manufacturing, household appliance development, chilled distribution.Post money: CHF 71 M, funds raised CHF 35 M, 10 suppliers with dedicated teams, 200 dedicated staff, 1 M single IP visitors in 1st quarter, 6’000 customers.Set up accounts and involved in multiple projects as business planning, marketing concept, qualitative and quantitative researches and company legal aspects. Show less

Jul 2012 - Oct 2013

Co-Founder & Business Partner

Ebullition

Paris

• Innovative concept creation and development• Works design, planning & coordination• Team recruitment, management & training• Financial results and profitability monitoring• Sales & Marketing strategiesCreation, development and launch of an innovative single product high positioning fast food restaurant concept. Works design, Business planning, marketing concept, team recruitment, management & training. Financial results and profitability monitoring through monthly… Show more • Innovative concept creation and development• Works design, planning & coordination• Team recruitment, management & training• Financial results and profitability monitoring• Sales & Marketing strategiesCreation, development and launch of an innovative single product high positioning fast food restaurant concept. Works design, Business planning, marketing concept, team recruitment, management & training. Financial results and profitability monitoring through monthly dashboards. Sales & Marketing strategies. Overseeing daily operations. Show less

Aug 2007 - Dec 2011

Restaurant Consultant

Bleu Inox, Beefbar

Monaco

1) RESTAURANT PRE-OPENING PROJECT Marchetti & Co• Market & feasibility studies, business planning• Partnership negotiation and resources allocation (GANT)• Architects coordination, works planning, equipment prospection• Management team recruitment & pre opening materials ..................................................................2) MULTI SITE CONSULTANT (3 restaurants) Beefbar &Co• Restaurant opening… Show more 1) RESTAURANT PRE-OPENING PROJECT Marchetti & Co• Market & feasibility studies, business planning• Partnership negotiation and resources allocation (GANT)• Architects coordination, works planning, equipment prospection• Management team recruitment & pre opening materials ..................................................................2) MULTI SITE CONSULTANT (3 restaurants) Beefbar &Co• Restaurant opening (Nice)• Group budgeting and forecasting• Menu planning, pricing & engineering• Inventories reorganisation and material control set-up• Suppliers’ contracts renegotiation• Processes & operational tools creation Show less

Feb 2006 - Jul 2007

C&B Beverage Manager

Jw Marriott Grosvenor House

London, Royaume-Uni

• Organizational structure rebuilding• New Marriott SOP’s implementation• Department business planning• Management goals & HR manuals setting

May 2005 - Aug 2005

Restaurants & Lounge Manager

Jw Marriott Grosvenor House

London, Royaume-Uni

• People management & development (25 staff)• Outlets reorganisation after Marriott’s hotel purchase• Creative Internal & external marketing

Oct 2003 - May 2005

F&B Management Training

Jw Marriott Grosvenor House

London, Royaume-Uni

• Food & Beverage assistant roles• Quality assurance manager• Finance and marketing projects

Jun 2002 - Sep 2003

Additional Experience

3 International Companies

1998 Le Meridien Phuket - ThailandF&B Management training (6 months)1996/2001 Lausanne Palace - SwitzerlandKitchen banquets (529 hours)1996 Hotel Hermitage – MonacoKitchen training (6 months)

Jan 1996 - May 2002
Team & coworkers

Colleagues at Hopital Riviera-Chablais

Other employees you can reach at hopitalrivierachablais.ch. View company contacts for 495 employees →

OP Olivier Pittet Olivier Pittet Colleague at Hopital Riviera-ChablaisSwitzerland View → MM Miriam Moscatello Miriam Moscatello Colleague at Hopital Riviera-ChablaisRomoos, Lucerne, Switzerland View → SE Stephan Eyer Stephan Eyer Colleague at Hopital Riviera-ChablaisMonthey, Valais, Switzerland View → CM Catia Martins Catia Martins Colleague at Hopital Riviera-ChablaisMonthey, Valais, Switzerland View → GD Gilles Dietrich Gilles Dietrich Colleague at Hopital Riviera-ChablaisLausanne, Vaud, Switzerland View → KK Kieu Kon Kieu Kon Colleague at Hopital Riviera-ChablaisVietnam, Viet Nam View → AM Aida Marques Aida Marques Colleague at Hopital Riviera-ChablaisLausanne, Vaud, Switzerland View → IN Ilma Nicolier Ilma Nicolier Colleague at Hopital Riviera-ChablaisLausanne, Vaud, Switzerland View → AA Angela Arlettaz Angela Arlettaz Colleague at Hopital Riviera-ChablaisCollombey, Valais, Switzerland View → CD Chantal De Riedmatten Chantal De Riedmatten Colleague at Hopital Riviera-ChablaisMonthey, Valais, Switzerland View →
2 education records

Adel Djebbouri education

High School Diploma, Economics

Lycée Albert 1Er - Monaco
FAQ

Frequently asked questions about Adel Djebbouri

Quick answers generated from the profile data available on this page.

What company does Adel Djebbouri work for?

Adel Djebbouri works for Hopital Riviera-Chablais.

What is Adel Djebbouri's role at Hopital Riviera-Chablais?

Adel Djebbouri is listed as Entrepreneur with management / project management background at Hopital Riviera-Chablais.

Where is Adel Djebbouri based?

Adel Djebbouri is based in Lausanne, Vaud, Switzerland while working with Hopital Riviera-Chablais.

What companies has Adel Djebbouri worked for?

Adel Djebbouri has worked for Hopital Riviera-Chablais, Innopark Suisse Sa, Nutresia, Ebullition, and Bleu Inox, Beefbar.

Who are Adel Djebbouri's colleagues at Hopital Riviera-Chablais?

Adel Djebbouri's colleagues at Hopital Riviera-Chablais include Olivier Pittet, Miriam Moscatello, Stephan Eyer, Catia Martins, and Gilles Dietrich.

How can I contact Adel Djebbouri?

You can use AeroLeads to view verified contact signals for Adel Djebbouri at Hopital Riviera-Chablais, including work email, phone, and LinkedIn data when available.

What schools did Adel Djebbouri attend?

Adel Djebbouri holds Bachelors Degree Of Science, International Hospitality Management Program from Ecole Hôtelière De Lausanne.

What skills is Adel Djebbouri known for?

Adel Djebbouri is listed with skills including Juggling Between Several Disciplines, Fostering Collaborative Work, Communicating Openly And Effectively, Promoting Innovation And Creativity, Negotiating And Coordinating, Conducting Culture Change, Focusing On Customer Service, and Working Independently.

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