General Affairs
- Ensure the bar is managed and supervised to comply with standard operating procedures (SOP) on a daily basis.- Manage the inventory data using Ms. Excel and maintain a sustainable reporting system in daily operations.- Ensure the purchase order of operational stock and maintain a good relationship with suppliers.- Manage the recruitment process for new baristas and oversee their training.- Manage the attendance of 23 employees in this outlet and input the attendance into the outlet database at each month's end.- Propose the decision to enhance production efficiency by implementing a 10% reduction in production cost for one of the beverage products.