Managing relationship with customers as well as deliver customer needed to internal team, ensure customers derive maximum value from our services. Make sure our timeline meet with customers target. Work closely with customers to negotiate planning and target in order to achieve company’s target

Monitoring product’s quality to ensure that they meet required standards of food safety. Recommending adjustment to the assembly of production process as well as inspecting, tasting, and measuring materials or products being produced

Job Desk :1. Visit existing customer once in a month to check their water treatment2. Control the water treatment quality (Boiler, Chiller, Cooling Tower, RO Water) by doing on the spot analyze3. Make the report and suggest the usage of chemical water treatment4. Control the PO every month and make the summary5. Make the CoA for sample checked in TAA's lab