Adis Hadzic Email and Phone Number

Food Service Logistic Coordinator Kabul AO & BAGRAM* Processing material orders for the remote camps and fallowing progress of same,until completion* Issuing and receiving food service equipment * Ordering and sending equipment to remote camps * Accepting or rejecting materials or equipment * Active usage of Maximo & Afmis* Checking and maintain remote camps days of supplies and monitoring equipment condition * Sending & cross leveling equipment throughout Afghanistan * Ordering parts following order until installation to deadline equipment * Storing equipment conducting inventories arranging locations * Working with procurement, IPR and MRF cell & Property accepting or rejecting Vendors * Inspection of condition of delivered goods * Transporting Equipment from delivery location or and to shipping locations* Maintain files for all received or issued equipment or materials * Planning work assignments and job responsibilities for Fluor – Ecolog – APS ¬employees * Maintaining archiving employees personal files

Food Service Logistic Spec II Kabul AO*Document flow control* Collecting and sending daily weekly and monthly reports for Kabul area * Give training and check daily weekly monthly documentation * Insuring reports are being sent on time and checking the same * Prepare and forward all instruction from country food service office * Collect daily trainings and daily form and compiling checking and forwarding to country FSO* Conducted trainings on proper Archiving and company policy letter’s and procedures * Receiving and correcting archiving boxes from Remote camps and sending to country FSO* Inspecting remote camps warehouse, equipment, paper work * Using Maximo and AFMIS on a daily bases

Food Service Logistic Office Kabul Area Main Admin ( AO Admin )* Document Flow Control * Collecting and Sending Daily Weekly and Monthly Reports For Kabul Area * Give Training and Check Daily Weekly Monthly Documentation * Insuring Reports are being sent on time and checking the same * Prepare and Forward all instruction from Country Food Service Office * Collect Daily Trainings and Daily Form and compiling Checking and Forwarding to Country FSO* Processing Material Orders for the Remote Camps and fallowing progress of same * Issuing and Receiving Food Service Equipment * Give Trainings on Proper Filing Company Policy Letter Procedures * Refilling and Correcting archiving Box’s from Remote camps and Sending to Country FSO* Ordering and Sending Equipment for remote Camps * Checking and Processing Remote Camp’s Material Request’s* Inspecting Remote Camps Kitchen, Warehouse, Office Paper Work * Using Maximo on a daily bases

Food Service Warehouseman Camp Dubs and Camp Julian Afghanistan* Performing daily inventories* Receiving rations and following proper Storing practices and procedures ( FIFO)* Monitoring daily consumption and closing out kitchen requisitions * Active usage of AFMIS and Stores System (Military Ordering System) * Ordering and receiving rations in AFMIS and stores system * Managing and monitoring account expenditure status * Performed daily weekly and monthly Inventory thru AFMIS and Maximo system * Followed proper FIFO procedures 30 60 90 till expiration* Planning for the meals pulling and towing food days in advance* Monitoring and training employees to best of knowledge * Ordering and managing DFAC materials and equipment * Managing over all cleanliness and appearance of storage area * Washing and cleaning containers and reefers on the daily bases * Performed archiving * Sending daily weekly and monthly reports