Chief Executive Officer
CurrentLAMU is a foodtech startup developing a universal industrial process to reduce sugar in natural beverages, and to provide food and beverage manufacturers the freedom to choose the amount of sugar in their products.
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Adi Seifert is listed as CEO at Lamu at Lamu, based in Haifa District, Israel. AeroLeads shows a matched LinkedIn profile for Adi Seifert.
Adi Seifert previously worked as Chief Executive Officer at Lamu and CTO at Wine Water Ltd.. Adi Seifert holds Master Of Science (M.Sc.), Food Engineering from Technion - Israel Institute Of Technology.
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*Founder and CEO of foodtech startup Lamu, working on sugar reduction in beverages.*Former CTO of Wine Water Ltd. *M.Sc. and B.Sc. Food & biotechnology engineering from the Technion (honors).*Experienced in food product R&D and industrial process development.*Certified and experienced pastry chef and baker.
Listed skills include Baking, Food Science, Cooking, Teamwork, and 16 others.
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Haifa, Il
LAMU is a foodtech startup developing a universal industrial process to reduce sugar in natural beverages, and to provide food and beverage manufacturers the freedom to choose the amount of sugar in their products.
O.Vine is a gourmet, alcohol-free wine grape essence water.The beverage is produced through unique reuse of wine grape skin and seeds from the wine-making process, all from certified sustainable vineyards.It is made from pure spring water and contains the natural ingredients of wine, including its rich aroma and famous benefits, without the alcohol.
From idea to novel food product. Research, planning experiments and production in factory. European and Israeli regulation.
Improvement of spread production processes, development of natural product stability solutions, creation of nutrition facts labels, work with Israeli standards.
Haifa, Il
An R&D project- from food product idea to clinical trial, a collaboration with doctors from "Rambam- health care campus".The project includes planning and assembly of the product, research, international orders, development of a mathematical method to facilitate recipe development, use and characterization of an encapsulated system of nutraceuticals, expense minimization.
Production of baked goods at a professional factory.
Quick answers generated from the profile data available on this page.
Adi Seifert works for Lamu.
Adi Seifert is listed as CEO at Lamu at Lamu.
Adi Seifert is based in Haifa District, Israel while working with Lamu.
Adi Seifert has worked for Lamu, Wine Water Ltd., Intuitive Marketing Ltd., Rustys - Natural Spreads, and Technion - Israel Institute Of Technology.
You can use AeroLeads to view verified contact signals for Adi Seifert at Lamu, including work email, phone, and LinkedIn data when available.
Adi Seifert holds Master Of Science (M.Sc.), Food Engineering from Technion - Israel Institute Of Technology.
Adi Seifert is listed with skills including Baking, Food Science, Cooking, Teamwork, Customer Service, Team Management, Computer Instruction, and Sports Training.
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