EZDO & La Boulangerie des Gourmets (LBG) : Global Food Sourcing and Supply SpecialistsWe are different. First and foremost, we listen to you. Then we provide a link between your needs and the best of what is available on the market.EZDO Group was created in 2001 and currently has an annual turnover in excess of 60 million Euro. With consistently strong annual growth we have also just been listed as one of the FT's 1000 fastest growing European businesses, and amongst the… Show more EZDO & La Boulangerie des Gourmets (LBG) : Global Food Sourcing and Supply SpecialistsWe are different. First and foremost, we listen to you. Then we provide a link between your needs and the best of what is available on the market.EZDO Group was created in 2001 and currently has an annual turnover in excess of 60 million Euro. With consistently strong annual growth we have also just been listed as one of the FT's 1000 fastest growing European businesses, and amongst the top 30 within the Food & Beverage sector. We bring dynamic and exciting food items to new markets with an extensive range of products. We're specialists in adding value to small and medium size enterprises operating as their R&D and export arm across many markets around the globe. Working with either FCL EXW basis or consolidated loads from our depot network. Customer service and logistics are our priorities. EZDO & La Boulangerie des Gourmets are currently leading companies in Bakery & food supply to USA, JAPAN, FRANCE, UK, BRAZIL, MEXICO, SOUTH AFRICA, KOREA, CHINA, TAIWAN, SINGAPORE, THAILAND, MALAYSIA, INDONESIA, NEW ZEALAND, AUSTRALIA, MIDDLE EAST, UAE & SAUDI ARABIA amongst others.If you'd like to know more, I'd love to hear from you. Show less

A pivotal role in developing new and existing products within a portfolio of c. 800 items.Effective new product and concept development from market insight.Managing a creative product team in support of internal and external presentations to customers and trade launches.

Category buying responsibilities for Pies, Quiche, Wet Salads. Developed the integration plan for the Hot Food Cafes & In-Store bakery following the purchase of Safeway sites from Morrisons.Also responsible for the development of trainee buyers.

Responsible for In-Store Bakery ingredients, Ambient & Seasonal products, Root Vegetables & Organic Produce.Proven track record of increasing market share and revitalising underperforming categories. Developed award winning products, Good Housekeeping Institute Award.

Developed extension of season to 'easy peel' citrus fruit. Established use of 'flat' single layer strawberry punnet, format adopted as UK industry standard.