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Accomplished, results-oriented hospitality and foodservice professional. Expertise in developing people, delivering hospitality excellence to premier clients, aligning culture and engaging associates.A leader with a wealth of experience in managing large global contracts in the corporate sector. Possesses a passion for innovation and changing perceptions of what can be offered in corporate catering. Excellent relationship manager who builds strong rapport with clients, customers and suppliers. Highly skilled in managing commercials and contract restructuring to deliver both quality and profitability.Adrian has driven many global initiatives from conception to execution. Adrian’s experience includes designing and implementing business plans directed towards improving financial performance; enable long-term growth and market competitiveness. He has proven broad business acumen and leadership skills, which are enhanced by general management experience and strong financial background. - Strategy Design and Implementation- Operations Efficiency and Effectiveness- Food Industry- New Product Development - Build High-performance Teams- Organisational Development - Build Capabilities to Support Growth- Food Service Profitability- Global Food Supply Chain- Improved Logistics & Distribution- Continuous Process Improvement
Social Impact Coffee Cic
View- Website:
- socialimpactcoffee.org
- Employees:
- 6
-
FounderSocial Impact Coffee CicLondon, England, Gb -
Co-FounderSocial Impact Coffee Cic Sep 2022 - PresentToday, more people are asking how to live responsibly; how everyday actions can support communities and planet. Social Impact Coffee is a specialty roastery with a big idea: to make coffee that doesn’t just taste good, but does good.We partner with progressive businesses to harness the scale of coffee at work and inspire thousands of people with better taste and a better way. We directly source some of the highest rated beans in the world (typically paying 20-50% above base fair trade prices) to support sustainability. And we give 65% of our profit back to community causes - often local to our customers - to create a virtuous cycle. People, planet and new notions of profit.The world drinks a lot of coffee. Let’s make it do a lot of good. -
Head Of Food And Solution DesignSodexo Aug 2022 - Present92866 Issy Les Moulineaux Cedex 9, FrSenior Executive responsible for the delivery of Food and Retail Transformation Corporate Services in the UK and Ireland region – covering domestic and strategic account in region, across all commercial model; P&L, Cost plus accounts▪ Deploy our Technology solutions at pace and scale to transform our food business through data and insights.▪ Support Business development with new business opportunities, showcasing our capability ▪ Defining Food Service Development Strategy to enable Sodexo to compete in Food and Retail within business portfolio ▪ Own and manage the Food offer strategy - identifying acquisition opportunities to enter new markets at pace.▪ Build, maintain & grow capability and capability, accelerating the transfer of best practice & expertise between accounts – establishing a world class community of professionals. ▪ Drive standardization in development approach to deliver innovation, quality, predictable performance and business growth & cost management. ▪ Create tools & methodologies to engage, drive & execute service development to leading class standard & specification – driving & accelerating Quality/ Innovation. ▪ Identify and develop services and offers to ensure we are leading the market within food to deliver sustainable growth▪ Driving customer experience and measurable outcomes through our food portfolio▪ Driving sales, margin and participation rates in all accounts ▪ Leadership of the UK&I culinary development team -
Food Transformation Director Uk And IrelandSodexo Jan 2017 - Oct 202292866 Issy Les Moulineaux Cedex 9, Fr -
Global Director Of Service And Operations Management Emea And ApacCompass Group Jan 2014 - Oct 2016Chertsey, Surrey, Gb- Part of a team of Compass Group’s senior directors, focusing on the unique needs of our global Google account.- Primary conduit between internal and external teams and responsible to ensure that the joint vision and mission is communicated and achieved. - Nourish, nurture and develop relationships with internal/external clients, and stakeholders. - Lead operations and services in the two regions with 1200+ foodservice staff to deliver service standards, initiatives, product quality, food and workplace safety, cost controls, concept development and design, systems use and management, financials, policies and procedures. - Facilitate the communication between stakeholders (site/regional teams; country leads, etc.)- Strategic planning and organisation development to support a very dynamic and high-growth operation.- Implementation, execution and ongoing refinement of the strategy to ensure that all Compass@Google sites are operated following the intent and spirit of the global partnership.- Develop talent pipeline for future senior leadership positions. -
Account Director EmeaRestaurant Associates Uk May 2012 - Jan 2014London, England, Gb -
Account DirectorRestaurant Associates Uk Apr 2007 - May 2012London, England, Gb -
Executive Development ChefCompass Group Jan 2005 - Mar 2007Chertsey, Surrey, Gb -
Executive ChefThe Honourable Society Of Grays Inn Apr 2000 - Jan 2005
Adrian Evans Skills
Adrian Evans Education Details
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Exeter Technical College -
Clyst Vale Community College
Frequently Asked Questions about Adrian Evans
What company does Adrian Evans work for?
Adrian Evans works for Social Impact Coffee Cic
What is Adrian Evans's role at the current company?
Adrian Evans's current role is Founder.
What is Adrian Evans's email address?
Adrian Evans's email address is ev****@****gle.com
What is Adrian Evans's direct phone number?
Adrian Evans's direct phone number is 44 0 113 246*****
What schools did Adrian Evans attend?
Adrian Evans attended Exeter Technical College, Clyst Vale Community College.
What skills is Adrian Evans known for?
Adrian Evans has skills like Recipes, Cuisine, Culinary Skills, Menu Development, Fine Dining, Food Service, Cooking, Catering, Restaurants, Food And Beverage, Food, Restaurant Management.
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