Adriano T. Email & Phone Number

Gdańsk, PL

Gdańsk, Pomorskie, Poland

As Tier 2, I was responsible for managing more complex workflows alongside a select group of colleagues within a team of 30 people. Additionally, I was involved in daily customer service, gathering information through 50-80 phone calls per day. I directly interacted with businesses to gather information and respond to inquiries, utilizing GIS tools for.

Gdańsk, Pomorskie, Poland

• Interacted directly with businesses to gather information and respond to inquiries, utilizing GIS tools for editing customer service requests and points of interest. Conducted multilingual online research and made.
• Handling customer and system-generated tickets in accordance with the customer’s policy
• Identifying errors and defects and validating all attributes of places on maps (POIs)
• Ensuring the accuracy of all curated info pertaining to the POIs by referencing various data sources like websites, imagery, Social Media, phone calls, etc
• Troubleshooting and enhancement suggestions for application development
• Mentoring sessions with my colleagues, sharing the best practices from my daily work

Bergen, Vestland, Norway

I worked as a pizza chef at one of Bergen's most bustling pizzerias. My responsibilities included crafting pizzas during evening shifts and occasionally prepping food in the morning before the service commenced. The fast-paced environment demanded that we produce over 300 pizzas each day, making it a high-energy and demanding workplace.

Bergen, Vestland, Norway

I served as both a chef à la carte and a pizza chef during my tenure at Kafé Spesial, which has been one of my most enriching experiences to date. Here, I gained valuable insights into thriving in a fast-paced and high-pressure environment. My daily routine involved early morning food preparations before service commenced, as well as late shifts where my.

Bergen, Vestland, Norway

Villani marked the beginning of a transformative journey for me. I transitioned from a vastly different environment, one centered around computers and video editing, to the bustling and fast-paced world of restaurants. While I had previously studied in a culinary school and worked as a chef in various Italian restaurants, it was my time at Villani that.

Palermo, Sicily, Italy

I served as a video editor within my family-owned company specializing in television spot advertising. In this capacity, I collaborated closely with my father, leveraging my editing skills to enhance video content, ensuring the creation of compelling TV spots for broadcast across various local television channels.

Palermo, Sicily, Italy

"Power Games" was a meaningful gift from my father, designed to pave the way for a promising career. Who knows a son better than his own father? As someone who had a passion for gaming (and maybe still indulges occasionally), my father made a wise choice in providing me with the opportunity to work in the most rewarding environment of my life.Over the.